It's been a week of getting back into the swing of things with school back in session and Smudge still not convinced as to why she can't have a friend over
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Friday Faves plus Grilled and Stuffed Tomatoes Recipe
Oh man, it's happening. In just the past two days we've turned off the swamp cooler at night, I've noticed the change of the angle of the sun, and Monday is
Hotel Inspired White Peach Sangria with Harry & David
The weekend started innocently enough. We landed. We checked in. And then, we discovered our gift boxes. And that's when the party started. Sweet Riesling,
Balsamic Skirt Steak Salad with Stone Fruit
I just stepped out of the orchard. No, I mean literally, I just stepped out of the orchard. Today I stepped out of a van, into a picturesque Oregon orchard,
10 Great Corn Recipes plus Grilled Corn and Pasilla Pepper Salad
Corn. It's the new black. It's on every corner (ehem, gas station farmer's market) it comes with color blocking in its DNA (alternating white and yellow
Chicken Sliders with Pasilla Peppers and Chipotle Ketchup
I'm like my mom this way. I love a good burger. On our summer trips to visit my Grandma in San Francisco, my dad would make a huge bed in the back of the
Apple & Blueberry Crumble
Next week is a big week for me, and for you my readers! You'll be seeing a new look for the blog and also the release of the next issue of Foodie Crush! I'm
Birthday Cake Pie with Chocolate Mousse and Berries
Who is this girl, my daughter, who doesn't like cake? I continually expect her taste to change, to adapt as every mom hopes their child's palate eventually
Honey Sriracha Chicken Wings
It's officially here. Summer! The best part: swimming with my Smudge, backyard barbeques and playing outside 'til the night sky glistens with stars as
Kale and Cabbage Coleslaw with Marcona Almonds
I'm into layering. Not just in my clothing options—yes, I'm a big fan of piling on the tank, then the shirt, then the sweater, jacket or blazer—but also when it
Friday Faves: My View of Blogher Food 2012
Blogher Food 2012, held this year in Seattle Washington, flourished with food bloggers eager to learn, link-up and of course, talk food. I did my fair amount
Banana and Chocolate Chip Baked French Toast
It hasn't stopped rocking and rolling around here. School just got out, schedules are in transition, my husband is in full rehearsal mode with the band getting
Friday Faves and a Burger Bash
Recipe > Black and Blue Cheese Burger Burger bashes are one of the easiest and best reasons to gather a few friends or family for an impromptu summer gig.
Greek Lemon Pasta Salad Plus 5 Great Sides
Ah, Friday. Thank you for finally showing up on my doorstep. It's been a week of surprises and quick moves that have called for backbone, agility and patience.
Salmon and Bagel Egg Benedict for Mother’s Day Brunch
While writing this I can overhear my husband singing along to Pete Townsend. It's not the expected rendition of one of the The Who's famously loud and
Meyer Lemon Tart and a Recipe Round-up
When life gives you lemons, make...something sweet. I've always been a big fan of lemons and their pucker power: Lemon meringue was my favorite flavor of pie
Pickled Jalapeños
These pickled jalapeños are sweet and tangy, easy to make, and perfect for topping everything from nachos and tacos to burgers and grilled
Grandma’s Scrambled Egg Recipe
I have a love/hate relationship with Daylight Savings Time. I love it for giving me more time to do “fun stuff”—verses "boring stuff"—with Smudge, like
Easy Frosted Valentine Sugar Cookies
These Valentine cookies get an extra boost of flavor from the almond extract in the dough. Top with your favorite royal icing or cream cheese
Red Velvet Cupcakes Plus 10 Red Velvet Recipes With a Twist
And another one bites the dust. As in years. As in last week was my birthday. It was a whirlwind week, filled with workin’ the day job, my once-a-week
Green Beans and Shiitake Mushrooms Plus 5 Simple Thanksgiving Sides
The stories are what I remember the most. Everyone gathered around my Grandma Mary Jane's dining table set with her best crystal and china—that I now have. The
Pumpkin Gnocchi with Hazelnut Browned Butter and a Magazine Sneak Peek
So happy for the weekend, and wow. Just wow. This fall has been a gorgeous one. There’s almost nothing I love more than fall light–how does it actually warm you
Peach & Tomato Bruschetta Recipe
This bruschetta recipe is so flavorful, made with sweet summer peaches and tomatoes for an easy and delicious appetizer everyone will love. When summer
Swordfish Skewers and a Skewer Recipe Round-up
Pool side. Sunshine. Beers before it's 5 o'clock somewhere. Yup, it's Labor Day. I'm taking advantage of one of the last official days of summer to put my
6 Back to School Easy Breakfasts Plus a Frog In the Hole
Back to school is hard. And the end of summer is even harder. So when the two collide in a how-can-it-be-over-I-want-summer-back flurry of a.m. activity because
BLT Panzanella
This BLT panzanella salad recipe is bright and flavorful, featuring tomatoes, cucumber, pancetta, capers, and arugula in a zesty vinaigrette. In the
Chile Verde Huevos Rancheros and 5 Egg-celent Mexican Breakfast Recipes
When I'm checking out the menu at most any breakfast spot, the waffles, french toasts and loaded omelets aren't the items that catch my eye. For some reason, in
Rachael Hutchings of La Fuji Mama plus Peko Peko Giveaway
Germany. Paris. Hungary. Malaysia. Tennessee. Japan. So Cal. Slovenia. Italy. China. The influences from travel and living abroad for Rachael Hutchings,