Filled to the brim with custardy eggs, goat cheese crumbles, and fresh herbs, this simple smoked salmon quiche comes together fast with the help of store-bought
Bacon Broccoli and Potato Frittata
Invented to be the perfect vehicle for any sort of leftover lounging in the fridge or flavor combination you can't get out of your head, the essence of this
German Chocolate Banana Bread
My favorite banana bread recipe gets a nutty chocolate chunk upgrade, making this quick bread a dessert lover's dream. To say I have a fetish with German
Braised Pork Roast in Almond Milk
This almond milk braised pork roast is a twist on the classic Italian slow-cooked dinner, delivering fall-off-the-bone bites of meat and a lush sauce that's
Israeli Couscous with Pistachios, Apricots and Cranberries
Perfectly poised for anyone in need of a speedy salad with ingredients on hand, this couscous salad with dried fruit and nuts is easily adaptable and can be
No-Bake Cookie Bars with Chocolate, Cherries and Chia Seeds
I’m shortening this recipe title to be known as Triple CH No-Bake Cookie Bars, making it easy to remember the main ingredient list thanks to it’s title:
The Best Clam Dip Recipe EVER
This irresistible and super easy clam dip with cream cheese is a beloved family recipe and the perfect party appetizer, guaranteed to knock your socks
Vanilla and Chocolate Marbled Bundt Cake
This vanilla and chocolate marbled bundt cake is a chocolate lover's dream, and is so simple to make, perfect for any occasion that calls for a
Slow-Cooker Mediterranean Egg Casserole
This hearty, filling slow cooker egg casserole recipe with Mediterranean flavors, goat cheese, and prosciutto is simple to put together and can be assembled the
Sausage Stuffed Mushrooms With Hollandaise
These baby portobello mushrooms stuffed with cream cheese and Italian sausage and drizzled with a rich and creamy hollandaise are the perfect appetizer for your
Salmon Cakes with Roasted Red Pepper Cream Sauce
Leftover or canned salmon made into these crispy salmon cakes creates a whole new meal with tons of flavor made extra delicious thanks to a super simple, creamy
How to Create the Ultimate Italian Salad Platter
Lay out all of your preferred Italian salad fixings on a platter instead of mixed in a bowl, and give everyone the chance to make their own favorite salad
Smoky Roasted Salsa with Not Your Mama’s Canning Book
This authentic smoky salsa is wonderful on its own dunked with chips, used as a sauce for enchiladas or poured over meats or chicken cooked in the slow
Potato Chip Crusted Chicken
Crunchy potato chips are an unexpected choice for creating the crispiest crust for baked chicken breasts that everyone in the family will love for dinner. With
Chicken Caesar Salad
Crunchy Romaine, garlicky croutons, and shredded chicken are tossed with tangy Caesar dressing in this easy homemade recipe. Chicken Caesar salad is perfect for
Prosciutto Wrapped Grilled Shrimp Skewers
Grilled shrimp get an extra boost of flavor from a super simple garlic marinade and a wrap of Italian prosciutto for a light and easy appetizer or
How to Make Rotisserie Chicken
A simple brine and fresh vegetable and herb stuffing creates a homemade rotisserie chicken that bests any grocery store version every day of the
Cherry Berry and Banana Overnight Oats
Oats, cherries, berries, and banana soak in almond milk overnight in the refrigerator to create a no-cook red, white, and blue layered, healthy on-the-go
Rhubarb and Raspberry Pie With Oatmeal Crumble
This rhubarb and raspberry pie is brimming with sweet-tart fruit and topped with an irresistible brown sugar oatmeal crumble that will melt in your
Macaroni Salad with Smoked Mozzarella and Proscuitto
This easy, tangy pasta salad mixes traditional macaroni salad with Mediterranean flavors to create a new family favorite potluck salad. Common etiquette
Cucumber Basil and Watermelon Salad with Love & Lemons
Fresh fruits of cucumber, mango and watermelon are dressed with a zingy Asian dressing of soy sauce, rice wine vinegar and ginger, with a kick of spice from
Spinach, Artichoke and Goat Cheese Quiche
This fluffy, savory quiche pie recipe made with eggs, artichoke, spinach goat cheese, and Almondmilk makes weekend brunches a tasty breeze! This is another
Roasted Tomato and Burrata Caprese Salad
The sweetness from just-picked garden tomatoes is hard to find year round, so I roast my tomatoes on a foil-lined sheet pan to give them an irresistible candied
Rosemary Flatbread with Baked Goat Cheese
Store-bought naan is the shortcut for perfect flatbread and easy dipping in this savory, creamy goat cheese appetizer with roasted vegetables. Sure, I like to
Curried Egg Salad
Curry and onion powder add an exotic heat to traditional egg salad, making it fit for an everyday breakfast, lunch, or elegant brunch. This post is in
Strawberry Cheesecake Cream Puffs With Barbara Bakes
A no-bake cheesecake filling tops strawberry jam in these light and airy cream puffs that are a surprisingly easy dessert to make at home. There are a handful
4-Ingredient Pretzel Turtles Treats
Store-bought caramel pretzel bites are dipped in chocolate and topped with nuts for a super fast, no-bake gooey caramel treat. "You need to try one of
Cinnamon Raisin Baked French Toast Cups
Individual servings of french toast are an easy make-ahead breakfast, and this recipe can easily be doubled to feed a crowd! Make-ahead breakfasts are my
Loaded Monster Cookies
Whole wheat pastry flour, nuts, raisins, popcorn, coconut and chocolate bits all combine to make one monster of a healthier cookie. This post is sponsored by
Lemon Poppyseed Bread with Cranberries
This easy to make lemon poppyseed quick bread is studded with cranberries, and uses creamy Greek yogurt to add flavor and extra protein to each sweet
Salted Chocolate Peanut Butter Krispie Treats
Rice Krispie treats get jazzed up with creamy peanut butter, a layer of smooth dark chocolate, and a sprinkling of flaky salt, for the ultimate marriage of
Raspberry Peach Hand Pies
Store-bought pie crust, fresh raspberries and sweet peaches make these simple hand pies an easy dessert made extra yummy when served with vanilla ice






































