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Cherry Berry and Banana Overnight Oats

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Oats, cherries, berries and banana soak in almond milk overnight in the refrigerator to create a no-cook red, white and blue layered, healthy on-the-go breakfast in a jar. Berry Cherry and Banana Overnight Oats | #healthy #inajar #recipe #easy foodiecrush.com This year I’m partnering with Blue Diamond Almond Breeze to share healthful recipes made with almond milk, like these easy, no-cook overnight oats that will help you serve up your best. This summer our days have been jam-packed. No lazy days of summer here. She’s been a busy 12 year old with one camp or another almost every week this summer. Golf camp. Soccer camp. And to continue carrying on my sport-loving legacy, she had her first volleyball camp too. Berry Cherry and Banana Overnight Oats | foodiecrush.com I am so glad she likes sports. Because like I was at her age, my girl is tall. And she’s surprisingly coordinated. She has ball games in her genes and maybe one day, ONE DAY, a scholarship just might be in her future. Oh, one can only wish upon a four leaf clover with fingers, toes and eyes crossed too. And if it doesn’t, I know there’s a whole lot more she’ll get from playing in sports besides financial aid. I remember trying out for my 7th grade volleyball team. I didn’t know a set from a spike or a bump from a dig. But I loved it. I relished the challenge of improving at something I practiced at. I loved the competition and the thrill of the win. I even loved doing homework with my teammates on the bus rides to the away games. Gina and Jill, you got me through Algebra and I thank you. One of the hardest parts of becoming a graduating high school senior was competing in our final State games and knowing I would soon be saying goodbye to the friendships I had developed during those trying teenage years. All thanks to being part of a team. Berry Cherry and Banana Overnight Oats | foodiecrush.com I can only hope that Smudge will learn the same discipline, respect and work ethic I did from competing in team sports. It’s an experience that sets you up for the rest of life’s challenges, ups, downs, wins and losses. Because life really is the ultimate game. That’s why I was super excited to hear that Almond Breeze is helping fuel Team USA Volleyball athletes as the official almondmilk and sponsor of USA Volleyball. You can get in on the action by visiting ServeUpYourBest for a chance to win $5,000 for the ultimate beach day.  Bump. Set. SCORE! Summer just keeps getting better and better. Berry Cherry and Banana Overnight Oats | foodiecrush.com Much to my Smudge’s chagrin, all this game playing has made sleeping in a rare commodity. She’s up and getting at it at just about the same time she was during the school year. My firm rule is she NEVER leaves the house without breakfast. Lucky for me, this girl is a good eater and she LOVES oatmeal. We started making overnight oats during the school year and it’s made morning meal times especially easy. Usually we make 2-3 and even 4 at a time since they last just fine in the fridge. It makes it so that if she wants to sleep in that extra 10 minutes, I’m okay that she does because she can just grab a jar and eat them on the go. Smudge makes these for herself now, playing around with flavors and spices. But her favorite way is this way, with berries, banana, Almond Breeze almondmilk and oats. Since we had cherries on hand we threw them in too, then layered it all in red, white and blue for a patriotic nod to USA Volleyball. One thing to note, don’t skip on adding a pinch of salt to the mix. It adds just the right touch to flavor to the whole entire mix. Berry Cherry and Banana Overnight Oats | foodiecrush.com If you make this recipe, please let me know! Leave a ⭐️⭐️⭐️⭐️⭐️ rating on this recipe below and leave a comment, take a photo and tag me on Instagram with #foodiecrusheats.
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4.48 from 19 votes

Cherry Berry and Banana Overnight Oats

Oats, berries, cherries and banana soak in almond milk overnight in the refrigerator to create a no-cook red, white and blue layered on-the-go breakfast.
Course Breakfast
Cuisine American
Keyword overnight oats
Prep Time 8 hours 10 minutes
Servings 2 pints
Calories 523kcal

Ingredients

  • 2 cups rolled oats
  • 2 tablespoons honey
  • 1 teaspoon ground cinnamon
  • ½ teaspoon salt
  • 2 cups mixed raspberries , sliced sweet dark cherries and cherries
  • 1 banana , sliced
  • 2 cups Almond Breeze Almondmilk Unsweetened Vanilla

Instructions

  • Divide the rolled oats between two 1-pint canning jars fitted with screw top lids. Drizzle 1 tablespoon of honey into each jar. Add ½ teaspoon ground cinnamon and ¼ teaspoon salt to each jar.
  • Layer 1 cup of berries in each jar alternating in red, white and blue layers of raspberries, cherries, banana and ending with blueberries.
  • Pour 1 cup of almond milk over berries in each jar. Screw the lids on the jars and refrigerate overnight.

Nutrition

Calories: 523kcal | Carbohydrates: 102g | Protein: 14g | Fat: 9g | Saturated Fat: 1g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 3g | Sodium: 914mg | Potassium: 701mg | Fiber: 19g | Sugar: 31g | Vitamin A: 80IU | Vitamin C: 37mg | Calcium: 387mg | Iron: 5mg
Berry Cherry and Banana Overnight Oats | #healthy #inajar #recipe #easy foodiecrush.com ** GIVEAWAY IS NOW CLOSED ** Congratulations to the winner, #20 Carol (selected by random.org) But before you head out, please take a minute to fill out this super quick and simple survey then come back and leave a comment to say that you did. As a THANK YOOOOUUU you’ll then be entered to win a $50 VISA gift card. &&&&&&& THANK YOU!!! ALMONDBREEZE-logo This post is sponsored by Blue Diamond Almond Breeze Almondmilk. Almond Breeze believes in the best. That’s why they only use Blue Diamond Almonds to make their almondmilk and why they’re proud to be an official sponsor of USA Volleyball. Visit www.ServeUpYourBest.com for a chance to win $5,000 for the ultimate beach day, learn fun volleyball moves, get an Almond Breeze coupon and smoothie recipes. We send good emails. Subscribe to FoodieCrush and have each post plus exclusive content only for our subscribers delivered straight to your e-mail box. Follow me on Instagram, Facebook, Pinterest and Twitter for more FoodieCrush inspiration. As always, thank you for reading and supporting companies I partner with, which allows me to create more unique content and recipes for you. There may be affiliate links in this post of which I receive a small commission. All opinions are always my own.

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Heidi of FoodieCrush

Hi! I’m Heidi and I cook real good, real food I hope you’ll love to make, too.

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  1. Juliya

    This cherry banana oats looks so tasty and delicious. What a great recipe reading for me, I love to try different things after learning them online. This article is really helpful for me. Thank you for sharing this wonderful article.

    Reply

  9. Cathy

    Made this for breakfast today and everyone in our family loved the texture and taste. Used frozen raspberries and it turned out wonderfully. This is going to become a staple in our home and so easy.

    Reply

  32. Julie Swope

    My husband has really been into the overnight oats. We use nothing but almond milk, due to his severe lactose intolerance. It’s simply the best for most things (ok–not ice cream, but most everything else). Did your survey, too! I’ll pass along this recipe to hubby. Thanks!

    Reply

  36. Joan

    I filled out the survey. And I think you have a typo in the recipe – it says raspberries, cherries, and cherries, I think you mean raspberries, cherries, and blueberries based on the photos? :) I wish my kids would eat overnight oats! I love them myself. BTW frozen cherries work great for times of year when you can’t get fresh ones.

    Reply

  38. Tammy

    You’re blog is my guilty pleasure! Thank you for making friday mornings my favourite time of the week! Survey complete.

    Reply

  60. Kenny Shijo

    Just completed the survey. I haven’t tried Almond Breeze but it’s gotta be good if it’s anything like other Blue Diamond products. BTW – Volleyball Rocks!!!

    Reply

  61. jjmcgaffey

    I did the survey. I’ve made overnight oats before (with milk, not almond milk, though) but these days I usually make steel-cut oats in my slow cooker and store them in the fridge. Not quite as quick – I have to add the berries etc in the morning – but quick and tasty.

    Reply

  62. Barb R.

    I filled out the survey. Will have to try this recipe since I eat oatmeal almost very day for breakfast.

    Reply

  63. Amanda

    I completed the survey. I buy Almond Breeze regularly for my husband who is diabetic. But I also like to use it in baking, cooking, and overnight oats too!

    Reply

  65. Jordan Leigh

    Preeeetttyyyy much the easiest survey EVA. Completed These oats look amazinggg. I’m all about the berries right now. And let’s be honest… I’ll eat just about anything if it’s in a cute mason jar, haha!

    Reply

  66. JoHannah

    I completed the survey.

    I’ve been reading your blog for over two years now. But a picture looker more accurately describes me. Your photos are so good! I live on overnight oats. Thanks for sharing your recipe.

    Reply

  67. Michelle Gunnell

    Filled out the survey!

    I love overnight oats! I’m definitely going to try this cherry berry banana combo! Yum!

    Reply

  69. Alene

    Hi! I just filled the survey out. Quick is right! My daughter hated sports. I tried and tried, 10 different ways, but they never worked. :-(
    She, thank goodness, has other strengths.

    Reply

  70. Lauri P.

    Filled out the survey. I use almond milk, and other nut milks, but not this specific brand. Thanks for the great recipe! I might toss in a few sliced almonds, too!

    Reply

  71. Kimberly w.

    I filled out the survey. Volleyball is my favorite sport too! I’m not tall but I got a lot of power in my hands for those spikes!

    Reply

  72. Myrth

    I love the Swiss almond oats at Corner Bakery so I will try this. I buy almond milk because my husband thinks he is lactose intolerant. I did fill out the survey. Thanks for the fun recipes.

    Reply

  74. Marsha A.

    I just filled out the survey. I am going to go home and make this recipe, I have all the ingredients at home and it sounds like a great breakfast for tomorrow. Thanks.

    Reply

  76. Carol

    I took the survey and my refrigerator is NEVER without a carton of Almond Breeze and a pitcher of cold press coffee. Together they are fabulous and my favorite drink ever!

    Reply

  80. Marlene B

    Hi there! I enjoy your blog and look forward to the email with the link each week! I completed the survey. I also wanted to thank you for partnering with Almond Milk as I am lactose intolerant and it is not easy to find delicious recipes that do not require milk.

    Reply

  83. Jerri White

    Hi Heidi,
    Just completed the survey. I’ve been wanting to try overnight oats. My daughter said she’s been making them. I’ll share your recipe with her!
    Jerri

    Reply

  86. Nancy

    I filled out the survey! Can I make this recipe with ‘steel-cut oats’ or does it have to be quick cooking oats? Thx!!

    Reply

  87. Christine

    Just completed your survey! I love Overnight Oats..Can’t wait to try your recipe! I love cherries in anything!

    Reply

  93. Samantha

    Hi, hi filled out the survey. I started playing volleyball in 9th grade (my school was so small that the only winter girlss sport was cheerleading… so a friend and I joined the boys’ basketball team and a week later we had a volleyball team) and I still play nearly 30 years later.

    This recipe looks great! I am a runner and love breakfasts like this on the weekends after my longer runs!

    Reply

  95. Amy @ Pressure Cook Recipes

    Hi Heidi,

    Just filled out the survey! :)
    I tried out for volleyball team in 8th grade too, not knowing how to play at all! Ha!
    High school years were awesome, it was the beginning of many life-long friendships.
    Anyway, thanks for the overnight oats recipe! :D

    Amy

    Reply