Hi there, and happy Friday friends! This week positively flew by! I'm chalking it up to my spring fever hitting a fever pitch and yet I still haven't planted
Puff Pastry Smoked Salmon and Goat Cheese Quiche
Thanks to a few staples you can keep in your fridge and freezer, this quick and simple quiche comes together fast thanks to a puff pastry crust filled with
Friday Faves
Happy Friday, everyone! Thanks to all the Jedi lovers out there in the galaxy, yesterday was deemed May the 4th Be With You Day. Today is Cinco de Mayo, olé
31 Days of Sheet Pan Dinners to Make in May
Welcome to the month with the shortest name and that says goodbye to April showers to deliver those beautiful May flowers. We're back with our monthly theme
Friday Faves
Hi there, welcome to another week of Friday Faves. This week was one I'll remember for a long time to come. My husband and I had the opportunity to visit
How to Make Baked Beet Chips
Baked beet chips are a healthy snack, but how do you achieve a crisp chip when it isn’t fried? These are my tips to getting a crisp beet chip from the oven that
Friday Faves
Happy Friday my friends! It's spring! And I officially held the evidence in my hand and then stuffed them all in my shopping cart before anyone else could buy
Tomato Avocado Cucumber and Maui Onion Salad
This simple tomato, cucumber, and avocado salad gets a spicy Mexican-flavor kick from jalapeños and a fresh lime and chile dressing that makes it a terrific
Creamy Chicken Pesto Penne with Broccoli
This creamy pasta combines the fresh bite of broccoli with grilled chicken in a creamy almond milk and pesto sauce, and is equally good served hot or
Friday Faves
Happy Friday friends! After this weekend of holiday-ing, we're in it for the long haul, and that haul has left my Smudge in a state of mourning because there
French Onion Grilled Cheese Sandwich
Today is a big day in the world of cheese lovers. It's National Grilled Cheese Sandwich Day. Two snaps and let's celebrate. I know. They make food
Avocado Toast with Tomato and Hard-Boiled Egg
Healthful, nutritious, and filling, this avocado toast with hard-boiled egg, and tomato is an easy-to-assemble open-faced sandwich ready for eating on the
Friday Faves
Happy spring Friday my friends. Boy, it's good to be home. Of course I miss the Hawaiian sun shining on my now-at-home-in-zero-humidity-peeling skin, and the
32 Salads That Make a Meal
This roundup of 32 salads that make a meal features substantial salads with staying power that you can eat for lunch or dinner. Man do I love a big,
Friday Faves
Happy Friday friends of FoodieCrush! I'm here in Hawaii for spring break with my little family. We only have 2 more days left and I'm spending my last full
Bacon Broccoli and Potato Frittata
Invented to be the perfect vehicle for any sort of leftover lounging in the fridge or flavor combination you can't get out of your head, the essence of this
German Chocolate Banana Bread
My favorite banana bread recipe gets a nutty chocolate chunk upgrade, making this quick bread a dessert lovers dream. To say I have a fetish with German
Friday Faves
Aloha my friends! As you read this, it's likely I am soundly sleeping to the lapping waves of a sweet Hawaiian beach where we are enjoying a spring break
Friday Faves
Happy Friday friends, and I hope you're wearing a stitch of green to ward off those evil pinchers. My corned beef and cabbage is in the slow cooker to
Braised Pork Roast in Almond Milk
This almond milk braised pork roast is a twist on the classic Italian slow-cooked dinner, delivering fall-off-the-bone bites of meat and a lush sauce that's
Israeli Couscous with Pistachios, Apricots and Cranberries
Perfectly poised for anyone in need of a speedy salad with ingredients on hand, this couscous salad with dried fruit and nuts is easily adaptable and can be
Friday Faves
Happy Friday friends, and what a weekend we're about to have! I've been totally thrilled by the crazy amazing snowfall Utah received this year and with each
Linguine with Broccolini and Walnut Pesto
Nothing turns the seasonal tide toward light and simple eating like a bright pesto. This one features one of wintertime-turning-to-spring's favorite vegetables,
Friday Faves
Happy Friday friends of FoodieCrush. Let's bring it on! Last weekend I enjoyed the blush of spring in Sacramento, CA, America's farm to fork capital, where I
My Favorite Shrimp and Grits Recipe
This classic shrimp and grits recipe comes from Washington D.C.'s popular Founding Farmers restaurant. With its smoky bacon and Andouille sausage flavor, you'll
31 Days of Weeknight Chicken Dinners to Make In March
Happy March, foodiecrushers! We’re thrilled to bring you the third installment to our 31 Days Series (you can check out the first one here and the second one
No-Bake Cookie Bars with Chocolate, Cherries and Chia Seeds
I’m shortening this recipe title to be known as Triple CH No-Bake Cookie Bars, making it easy to remember the main ingredient list thanks to it’s title:
Friday Faves
Hello and happy Friday my friends! Now that President's Day vacation is over I must say, 4-day work weeks are the best, and they are the worst. I'm all about
Friday Faves
Happy Friday friends of FoodieCrush! If you have kids in school, you probably have a long weekend vacation ahead of you for President’s Day. And if you don’t,
Thai Chicken and Cucumber Salad
My favorite Thai flavors are lightened up in this chicken and cucumber salad with almond coconut blend almond milk subbing in for full-fat coconut milk. This
Friday Faves
Happy Friday friends! When the new year rolled around I realized there were a lot of things I was ignoring about taking care of myself. Well, not necessarily
Green Salad with Shrimp, Beets, Sweet Pecans and Goat Cheese
Wintertime salads like this one are every bit in season thanks to the always favorite combo of flavors of sweet glazed pecans, roasted beets and goat cheese
