"Beer is proof that God loves us and wants us to be happy." ~ Benjamin Franklin As you'll find out when you ask me over for dinner sometime—which I'm
Spinach and Feta Hand Pies
This Sunday marks the end of winter. Well, not officially by way of the calendar and moon, but our governing officials have deemed it the end of winter whites
Roasted Butternut Squash Butter Lettuce Salad with Spicy Avocado Dressing
Let’s talk about getting skinny. Ugh. The worst. Maybe we shouldn't. It’s been a winter of cocooning, hibernating and grazing. What else is one to do when
Stacked Breakfast Enchiladas Recipe
These stacked enchiladas with perfect fried eggs and the best homemade red enchilada sauce make for the yummiest and filling breakfast or brunch. The phrase,
Sausage and Marsala Pappardelle Pasta
We all have our favorite recipes. And we all have vices. This recipe combines the best (best?) of both of them in my little world. I've been sitting on
Chicken Tzatziki Pizza
I’m always keeping an eye out for a nugget of inspiration to create a new recipe, whether it’s from a local restaurant, a TV show, old family favorites or from
Chocolate Pancakes
During the week we’re the quick breakfast kind of family. Usually eggs or oatmeal and toast. Smudge always has toast because she’s a dunker. I don’t get it, the
Sweet and Spicy Popcorn Recipe
Before making the change to a low-sodium diet, Jess Goldman Foung, the author of the popular blog Sodium Girl, was like a lot of Americans who ate fried chicken
Chocolate and Orange Sandwich Cookies
You could say I’m on a citrus high. And that makes me happy, in all the right ways. Oranges, clementines, meyer lemons and limes. I’m a big fan of most
Rice Krispie Valentine Lollipops
Goodbye Superbowl (ugh, my poor 49ers), see ya soon Mr. Groundhog (yes! Spring is in his sights!) but before I break out the daffodils and easter eggs, there's
Devil’s Food Bundt Cake with Chocolate Espresso Ganache
We all know January is a month of renewal. But in my world it’s also a month of birthdays. Including my own. One of my treasured birthday traditions comes from
Celebrate with the Bubbly French 75 Cocktail
In December of last year, my husband and I took a quick weekend-er to celebrate our anniversary and get some much needed “us” time in one of our favorite
Truffle Bacon Popcorn Plus 6 Savory Popcorn Recipes
There are three just-cooked scents that will put anyone’s flavor anttanae on high alert: Popcorn, bacon and chocolate chip cookies. You can smell 'em as soon as
Mexican Turkey Meatball Sandwiches with Avocado Smash and Game Day Sweepstakes
Enter Avocado from Mexico’s Game Day Sweepstakes via FoodieCrush here. See what you might win and details at the bottom of this post. I’m just saying it now.
Coconut Snowball Cookies
(Dear reader, please rewind one month and put this little sing-song to a very popular Holiday jingle in your head as you read...) “It’s finally beginning to
Sausage and Egg French Toast Cups
Neighbor gifts at holiday time are often a mixed bag. By the time Christmas has come to an end I usually find I've accumulated a countertop of cookies, candied
Easy Entertaining with Harry & David
The wrapping paper and ribbons have made their way back into the holiday storage bins, the purple and gold polka dotted neck tie found its way back to the
Shrimp and Scallop Ceviche Stuffed Avocados
The most tasteful things in life are usually the simplest. And this dish is a shining example. After weeks of nipping at our ankles like border collies
12 Traditional Christmas Recipes
We’re on the final countdown. Just days away from a twinkle in his eye, a squinch of the nose, scarf up those cookies and up the chimney he goes. As a
Fig Spread and Cheese Crostini Appetizer + Korin Giveaway
Are you tired of me saying it yet? Talking about how much I adore salty paired with sweet? I hope not, because you're in for a big dose of it today. This past
NEW! FoodieCrush Magazine Holiday Issue & Gift Guide GIVEAWAY
And a happy ho-ho to you too! Here it 'tis, the holiday ala winter issue of FoodieCrush magazine, complete with mouth-watering images, the stories behind
Shortcut Pie Dough Sugar Cookies
You may be a mom. Maybe you're not. But I'm guessing you had a mom, right? I'm a mom. And what's generally known about moms is that we have to be prepared for
White Chocolate and Peppermint Christmas Wreath Cookies
Sensory overload and I love every minute of it. Freshly cut pine boughs as you brush by the tree. Cinnamon and cloves gently lollying in a saucepan of hot
Stuffed Pork Chops with Roasted Grapes
It’s not even December yet and I feel like the holidays have already passed me by. Working in magazine publishing means you’re always working at least 3
Chocolate Chip Peanut Butter Cookies
The turkey has been carved, the last bits of gravy have been slurped up with a soft white roll and the last few pieces of pie have been doled out to departing
Turkey Cranberry and Grilled Brie Cheese Sandwich
This year’s Thanksgiving dinner table conversation could turn from a mild meet-up to a combative melee depending on one’s beliefs. Why? Here's one reason
Chipotle Shrimp Burritos with Simple Avocado Crema
These delicious and filling Chipotle shrimp burritos are stuffed with smoky chipotle shrimp (with just the right amount of heat), rice, and a cool and
Pepperoni Italian Egg Skillet
It’s the last weekend before the final gorge, aka Thanksgiving. But before you sweat it out over the pumpkin pie with distant cousin Miranda who doesn’t
White Bean and Pumpkin Pork Chili Recipe
Top buns. Ombre. Glasses that don't really have lenses but make you look smart. It's all about what's hot at the moment. But don't be fooled, fashion isn't the
Pancetta and Hazelnut Green Beans
With turkey-lurkey day right around the corner, everyone is scouting out side dishes to dress up the white bird. Traditional green bean casserole surely
Crockpot Pork Posole Stew Recipe
This dish is kind of like Disneyland for both the OCD list makers who obsessively plan meals weeks ahead of time, and for those of us (eh-hem, I’m using the
Baked Salmon with Spicy Plum Preserves and a GIVEAWAY
You’ve been there, we all have in one form or another. You’ve invited friends over for a weeknight bite and a sip, but the bossman says, “You know that campaign