Happy October everyone, it's Hayley, filling in for Heidi today. Heidi is off eating all the pasta, cheese and olives she can possibly fit into her mouth and
Search Results for: mexican
Zucchini and Chorizo Cheese Toast
Spicy chorizo gives a nice kick to this cheesy gouda and squash topped toast which can easily be doubled for a crowd pleasing appetizer or main meal. I’m
Friday Faves
Blue skies, clear water and a weekend where you walk away with your cheeks hurting from laughing too much. That's a winner reunion folks. Each and every year
Grilled Halibut with Tomato Avocado Salsa
Flaky halibut filets are simply seasoned and grilled, then topped with a fresh and easy tomato avocado salsa in this healthy and fast, three-step recipe.
Southwest Quinoa and Grilled Corn Salad
This healthy salad features protein-packed quinoa and beans, grilled corn, queso, and a yummy honey-lime vinaigrette, for an easy and delicious side
Friday Faves and Portland, Oregon
This past week was a bit ground-breaking. Caitlyn's big reveal (and THIS, I never thought I'd see the day), a bevy of birthday bashes—happy 11th to my Smudge!,
Grilled Turkey Kofta Skewers with Yogurt Sauce
While lamb or beef is traditional, I prefer ground turkey for these flavorful Middle Eastern skewers, and the creamy cool yogurt adds a lightened dipping sauce
Charred Corn with Rosemary Grilled Pizza
Sweet grilled corn, fresh rosemary, mozzarella, and gorgonzola mingle together on an easy homemade pizza dough that's grilled for maximum flavor and a perfect
Friday Faves
Happy T to the G to the I to the F! This week is ending on a bang. 5th grade maturation with Smudge (Oh, the groans and eye rolls at the mention of any
Friday Faves
I finally feeling like I'm in gaining control. It might be the warming weather. Or that I'm actually ahead on blog posts for once. Or that I passed on two
25 Healthy Chicken Dinner Ideas
These 25 healthy chicken dinner ideas will help you answer the tired old question of "what's for dinner?" More often than not when someone in the family asks,
20 One-Pot Wonder Meals—They’re What’s for Dinner
One Pot Meals are a weeknight saving grace, and here are 20 delicious, easy recipes you'll want in your dinner rotation! One-pot meals are the saving
The Best Coconut Margarita Recipe
A refreshing combination of coconut cream and coconut milk infuse tropical flavors into my favorite reposado tequila margarita, served on the rocks. Once
25 Super Healthy Bowl Recipes
For whatever reason food just seems more interesting when served from a bowl. Here are 25 favorite recipes that will totally bowl you over. We know the
Sweet Corn, Gouda and Farro Risotto Plus 15 More Farro Recipes You’ll Love Forever
Move over quinoa, there's a new grain in town. Well, now, wait a minute. Farro is far from new with its roots running deep, deep, deep (pun intended) and
Easy White Bean Chicken Chili with Butternut Squash
I bet you know somebody like this. You can pick them out the first time you meet them. They're that person who can remember the good and the bad of each and
Fair for All: 25 Crazy Fair Foods You Can Make at Home
The weather's getting cooler (let's hope it stays that way), the kids are back in school (thank God!), and carnivals and state fairs have been in full swing
Friday Faves
Hello friends, loved ones and partners in crime. Thanks for taking time out of your day to visit this little slice of the web called FoodieCrush. I love to
How to Roast Chile Peppers
Whether you like them hot, sweet or somewhere in between, roasting chile peppers takes any variety of peppers to a whole new level. The closest I’ve been able
How to Make Hatch Chile Salsa Verde
This authentic, 5-ingredient salsa verde made with tomatillos and Hatch chiles gets its depth of flavor from roasting the veggies to a light char to develop
Friday Faves and 8 Great Mint Julep Recipes
The month of May. so. much. going. including the fact that the IRS is no longer banging on our doors! Let’s celebrate with cocktails and this week’s list of
Mango Margarita with Chile Salt and Lime
These mango margaritas with a chile salt rim are easy to make, so refreshing, and the perfect blend of sweet, tart, and spicy! Frozen cocktails aren’t really
Spicy Fish Tacos
A homemade spice rub makes these fish tacos with pickled carrots, avocado, and cotija cheese a total standout dinner that's easy enough for a
Breakfast Tostadas
These savory breakfast tostadas with cumin-roasted fingerling potatoes are a brunch slam dunk. I have an abundance of eggy breakfast recipes I love. Recipes
Friday Faves are for Sweet Licks
Like sand through the hourglass, so are the days of our lives. Wait. Strike that. Like frosting that's licked off the spatula, so are the days of our
Chipotle Honey Baked Chicken Wings
Maybe it’s because I live a relatively drama-free life that I’m so obscenely attracted to spicy food. I’m just not one to drum up a whole lot of drama. I
Skinny Slow Cooker Kale and Turkey Meatball Soup
This healthy spin on classic Italian Wedding Soup is made lighter with turkey meatballs, white beans, and plenty of kale, all in a light and comforting
Sweet Potato and Black Bean Burritos
Today's post started out as an assignment for my intern Courtney and turned into a tasty lunch for me. See, I'm smart that way. While Courtney generally helps
Tabasco Chicken Meatballs in a Spicy Tomato and Apricot Sauce
This post is sponsored by Tabasco. Thanks for supporting companies I believe in, which allows me to create more unique content and recipes for you. Spicy? Yes.
Arugula and Prosciutto Egg Benedict with Blender Hollandaise Sauce
Why is it there are some recipes that are justifiably deemed for brunch? Take for example the egg benedict, or more specifically my Arugula and Prosciutto Egg
Big Traveling Potluck 2013 Recap and Friday Faves
I spent last weekend in the hilly wine and avocado country of Temecula, California, about an hour outside of San Diego. I was there for a food blogging
Dessert Nachos with Strawberry, Mango and Avocado Salsa
This is the thing I like about nachos. If you agree, you’re invited to the party. If you don’t, I’ll be the first to pass along an elementary-style lunch tray