This ultra cheesy, irresistibly good beer cheese dip made in a skillet adds everyone’s three favorite condiments to the party: bacon, beer and potato chips.
Beer Cheese Dip Recipe
Is there such a thing as too much cheese? Or bacon? Or chips?
If you’re a fan of the blog, you know I’m a fan of the cheese. I’ve shared my tips on how to take the best photos of your grilled cheese, I’ve made over the top mac and cheese for you (again, BACON!) and I’ve even judged two grilled cheese contests, not to mention creating recipes for Grilled Cheese month every. single. April.
I should give up my hair dryer for a cheese grater so I can be a bona fide cheese head.
So when Kettle Brand Potato Chips asked if’ I’d be interested in creating a tailgating-inspired recipe for fall, it simply wasn’t that much of a stretch to stick right with my theme, and go with the cheese.
Chip. Dip. SCORE!
I knew I wanted to create a dip that fit the mold and tastes of the typical football lover. And by typical foot ball lover, I mean my husband. His blood runs red. San Francisco 49ers red.
He’s a bit of a snacker so it wasn’t hard to pass this one to him. The hard part was pulling it away. My man loves his savory dips, the gooey-er the better.continue to the recipe… about Bacon Beer Cheese Dip