With ground beef, cheese, and rice, think of this Mexican stuffed peppers recipe as your favorite taco in a colorful bell pepper shell, and you'll be halfway to
Thai Quinoa Salad
This Thai quinoa salad combines protein-rich grains with healthy nutrients from fresh veggies, for a lime-infused flavor bomb with crunch in each
Grilled Steak Tacos
Flat iron steak is an inexpensive but totally flavorful cut of meat, especially when marinated in a citrus adobo sauce to make my favorite steak
Grilled Shrimp Vietnamese Spring Rolls
Filled with herbs, veggies, and grilled shrimp, these fresh shrimp spring rolls take some patience to assemble, but they're so flavorful! One of the
Pico de Gallo Recipe
Made with fresh plum tomatoes, onion, jalapeño, and a squeeze of lime, this homemade pico de gallo recipe is unbeatable. Serve it with chips, or use it to top
Creamy Avocado Salsa Verde
Avocado makes this simple, no-cook salsa verde recipe extra creamy for the perfect tortilla chip dipper or as a Mexican salsa topping for tacos, enchiladas,
Vietnamese Rice Noodle Salad Bowls with Berries
This Vietnamese rice noodle salad is a vegetarian-forward version of the traditional bún salads drizzled with nuoc cham—the popular Vietnamese dressing and
Mango Avocado Salsa
Fresh mango and strawberries mix with avocado, cilantro, red onion, and jalapeño in this easy to make, zesty mango salsa sweetened with lime and honey. A
Chicken Tortilla Soup
This easy chicken tortilla soup recipe with a simple broth and chunky bites of black beans, sweet corn, shredded chicken, and crushed tomatoes topped with the
Thai Coconut Chicken and Rice
This easy Thai Coconut Chicken and Rice dinner has just the right amount of spice from jalapeño and ginger to flavor this creamy coconut sauce for a simple
Grilled Corn and Avocado Salad
When fresh corn and tomatoes are at their summer best, this easy salad with creamy avocados that's simply dressed with a hint of Mexican jalapeño, lime juice,
Chipotle Lime Shrimp Bowls
Quick, easy, and totally flavorful, these chipotle lime shrimp bowls made with brown rice, black beans, tomatoes, and avocado have just the right level of adobo
Kickin’ Orange Chicken Bowls
Juicy chunks of chicken coated in a sweet and tangy orange sauce are served over broccoli rice (yes, broccoli as rice!) in this simple but filling recipe.
One-Pot Penne Pasta with Turkey and Spinach
This one-pot ground turkey pasta comes together in just 30 minutes and is packed with good-for-you ingredients like spinach, tomatoes, and bell peppers! The
Thai Chicken and Rainbow Veggie Wraps
Piled high with chicken and a medley of rainbow-colored vegetables, these Thai chicken wraps are the perfect high-protein, low-carb meal prep lunch option.
Chilled Corn and Crab Soup
Sweet corn kernels and fresh snow crab meat make this simple chilled soup a summertime staple that's made with almond milk for a lightened-up, creamy slurp
Southwest BBQ Chicken Salad
Hearty salads like this Southwest bbq chicken salad with black beans, corn, avocado, and crunchy romaine lettuce topped with an easy 5-ingredient homemade BBQ
Fresh and Easy Vietnamese Noodle Salad
This light and refreshing vermicelli noodle salad gets its inspiration from one of my favorite dishes of all time, Vietnamese bun salads, with fresh slivered
Tomato Avocado Cucumber and Maui Onion Salad
This simple tomato, cucumber, and avocado salad gets a spicy Mexican-flavor kick from jalapeños and a fresh lime and chili dressing that makes it a terrific
Thai Chicken and Cucumber Salad
My favorite Thai flavors are lightened up in this chicken and cucumber salad with almond coconut blend almond milk subbing in for full-fat coconut
Mexican Chopped Salad
Creamy, crunchy, and with mild Mexican flavors, this chopped kale salad with roasted butternut squash is a favorite for lunch, dinner, and potlucks
BBQ Chicken Chopped Salad
This lighter version of a popular restaurant's favorite salad is packed with awesome flavor from BBQ-grilled chicken breast, jalapeños, cilantro, spiced
Latin Chipotle Quinoa Salad with Avocado
This simple Mexican-style quinoa salad gets tons of flavor from a dressing of chipotle peppers in adobo sauce sweetened over crunchy veggies, black beans and
Grilled Teriyaki Cauliflower Steaks with Asian Gremolata
Cauliflower is cut into steaks and marinated in a sweet and spicy teriyaki glaze, then grilled and topped with a sweet herby sauce for a hearty vegetarian
Taco Stuffed Avocados with Chipotle Cream
Creamy avocados are used instead of shells for these weeknight beef tacos with chipotle flavored sour cream, making for a fun twist on taco night. This
Peanut Noodles With Chicken
Loaded with fresh, crunchy veggies, this healthy Asian-flavored pasta salad is one of my most popular all-in-one meals, and it's also a great side dish for
Southwest Quinoa Salad
This hearty quinoa salad features fiber-rich quinoa and beans, grilled corn, queso fresco, and a tangy honey-lime vinaigrette, for an easy and delicious side
Thai Coconut Noodle Salad
Almond Breeze Almondmilk Coconutmilk is my secret to a lower calorie instead of canned coconut milk for dressing this flavorful, Thai-inspired noodle
Miso Roasted Butternut Squash
This sweet and savory miso roasted butternut squash is roasted until caramelized and brimming with awesome umami flavor. This month's #eatseasonal theme is
Kale Salad with Butternut Squash, Chickpeas and Tahini Dressing
One of my favorite parts about cooking is gathering inspiration from different sources and then bringing them together into one, big recipe creating
Easy White Bean Chicken Chili with Butternut Squash
I bet you know somebody like this. You can pick them out the first time you meet them. They're that person who can remember the good and the bad of each and
Stuffed Artichokes with Thai Shrimp Salad
Eat seasonal! Eat fresh! Eat good food! In my world that's the mantra to live by. While I crave ultimate comfort foods like blackened seafood pastas, the
