This kale pesto with walnuts and sage is easy to make, full of fall flavor, and delicious drizzled over roasted squash, tossed with pasta, or added to paninis.
Horiatiki (Traditional Greek Salad)
Horiatiki is the original Greek salad, made with fresh tomatoes, cucumbers, green bell pepper, sliced onion, kalamata olives, capers, and a slab of real feta
5-Minute Zucchini Parmesan
This easy zucchini Parmesan only takes three ingredients (plus salt and pepper), and about 5 minutes to make, for a delicious side dish you can serve with just
Herbed Cucumber Feta Salad
This simple cucumber salad is loaded with flavor from chopped red onion, fresh mint and dill, and tangy feta cheese drizzled with lemon and olive oil.
Panzanella (Tuscan Bread Salad)
Panzanella is a light and fresh Tuscan bread salad made with the sweetest ripe tomatoes, chunks of cucumber, slivered onion, and capers with a simple
Fattoush Salad
This fattoush recipe is an authentic Lebanese salad, featuring a combination of sweet and tangy flavors, a bright, minty dressing, and crunchy textures of fresh
Nicoise Potato Salad
Potatoes are the star of this light and colorful, easy-to-make Nicoise potato salad—a fun spin on a classic Nicoise salad that's perfect for warm weather
Mediterranean Kale Salad
This hearty Mediterranean kale salad with roasted chickpeas, artichoke hearts, olives, sun-dried tomatoes, capers, and pine nuts is brightly dressed in a lemony
Kale Salad With Parmesan and Pine Nuts
This is the BEST kale salad, with a lemony dressing, Parmesan cheese, toasted pine nuts, and tangy capers. It's the simplest of side salads that goes with just
Mediterranean Pizza
This Mediterranean pizza is loaded with bright, colorful, and fresh Mediterranean flavors with artichokes, roasted red peppers, and green olives with arugula on
How to Cook Roasted Red Peppers
Here's how to cook the best roasted red peppers without a gas stove—roasting them in the oven is the way to go. How Do You Roast a Red Pepper Without a
Mediterranean Quinoa Salad
This healthy Mediterranean quinoa salad with feta makes for a simple lunch or dinner, thanks to pantry staples like chickpeas, roasted red bell peppers,
Grilled Vegetables
After years of practice, I've perfected my method for making grilled vegetables with gorgeous grill marks and no burnt edges. Grilling enhances the natural
Caprese Pasta Salad
If there's one pasta salad you'll be making on repeat all summer long, it's this caprese pasta salad bursting with cherry tomatoes, fresh mozzarella, and basil.
How to Cook Chicken Thighs
With crackling crisp skin and juicy bits of chicken morsels in every bite, this is about to become your favorite base for every chicken thighs recipe you'll
BLT Corn Salad
This simple corn salad gets a BLT flavor upgrade with sweet cherry tomatoes, peppery arugula, salty bacon, and tender basil for a great summer salad side
Mediterranean Shrimp Salad With Cannellini Beans
This easy Mediterranean shrimp salad is less about the lettuce (peppery arugula in this case) and more about the tender poached shrimp, supple white beans, and
Creamy Lemon Chicken Breasts and Mushrooms
This lush, lemony cream sauce coats thin-cut, browned chicken breasts beauties with mushrooms for a fast and easy 30-minute chicken dinner. Having more
How to Cook Artichokes
Most cooks think the best way to cook an artichoke is to boil them. But like many boiled vegetables, boiled artichokes lack snap and flavor. Wondering how to
40 Shrimp Recipes
This list of 40 crave-worthy, healthy shrimp recipes are easy to make, filling, and totally perfect for easy lunches, busy weeknights, or relaxed weekend
Cabbage Soup
This healthy Weight Watchers cabbage soup is a simpler version of Minestrone and a 45-year-old classic recipe from my grandma's recipe box with a few extra
Mediterranean White Bean and Tuna Salad Toasts
Simple Mediterranean white bean and tuna salad toasts are a quick and healthy lunch idea any day of the week. For as long as I can remember, tuna fish
Roasted Beet and Ricotta Salad
This roasted beet salad topped with dollops of ricotta cheese sweetened with honey and orange is a fast to make salad that is delicious served chilled, or at
Mediterranean Zucchini Boats
Zucchini boats make the perfect vegetable vessel for ground turkey sausage, kalamata olives, sun dried tomatoes, pine nuts, basil, and Parmesan cheese for a
The BEST Stuffed Bell Peppers
This classic stuffed peppers recipe features a rainbow of sweet red, yellow, and orange bell peppers filled with a rice and ground beef mixture. This is an
Baba Ganoush
Serve this easy Middle Eastern baba ganoush dip with pita bread or fresh veggies for a healthy app or snack. What Is Baba Ganoush Often served alongside
Grilled Eggplant With Chimichurri
The goal of grilled eggplant is to have slices that are tender not mushy, with just the right bite. These tips for the best grilled eggplant deliver every time,
Caprese Salad (Plus a DIY Caprese Salad Bar)
The best caprese salad recipe shows off summer's finest with creamy mozzarella and heirloom tomatoes topped with fresh leafy basil and fruity olive oil. Serve
Homemade Pickling Spice
Whether it's for quick pickled vegetables or long-term canning projects, there's no limit to the vegetables that can be pickled with this basic homemade
Cold Spaghetti Pasta Salad
Classic Italian flavors make this super easy spaghetti pasta salad with pepperoni, veggies, and homemade Italian dressing a potluck favorite everyone will love.
Kale Salad with Quinoa and Shrimp
Hearty and nutritious, with pops of antioxidant sweetness, this kale and quinoa salad with baked garlic shrimp puts all things super into the epitome of a
Crispy Baked Garlic Shrimp
Served as a simple appetizer or an easy sheet pan dinner, this baked garlic shrimp crisped with a sprinkle of breadcrumbs skip the butter in favor of
