Crisp on the outside, buttery and tender on the inside, this golden-crusted pan-seared salmon is drizzled with a bright and flavorful lemon basil gremolata and
Spanish Shrimp with Chickpeas
Sautéed shrimp and chickpeas with bell peppers and onions get a dash of smoked paprika for small bites of Spanish shrimp essence. Most days when I'm
30-Minute Caprese Chicken
With store-bought pesto, cherry tomatoes, leafy basil, and thick-sliced fresh mozzarella, you can make this caprese chicken dinner in under 30 minutes. This
How to Make Roasted Garlic
Roasted garlic softens as it bakes to create a mellow, jammy bite that becomes creamy and tender for spreading on bread or adding to mashed potatoes, soups,
50 Favorite Mediterranean Diet Recipes
This list of 50 Mediterranean Diet recipes includes breakfast, lunch, and dinner to make it easy to incorporate this eating lifestyle named "The Best Diet of
Burrata Salad with Pear and Prosciutto
This burrata salad with pears and prosciutto hits every note: Sweet, savory, tangy, crunchy, and smooth to make a salad that's simple but elegant and impossibly
Arugula Salad with Sun-Dried Tomatoes and Pine Nuts
The fresh, Mediterranean-inspired arugula salad features a simple lemon dressing, toasted pine nuts, tangy sun-dried tomatoes, and salty Parmesan for a simple
Baked Brie with Sun Dried Tomato and Pine Nuts
This easy-baked brie is irresistibly melty and topped with jammy sun-dried tomatoes, a hint of garlic, toasted pine nuts, and fresh basil for a simple but
Ratatouille
This ratatouille recipe is a rainbow of fresh, peak-harvest veggies like tomatoes, eggplant, peppers, and squash with fragrant herbs that are cooked down to a
Roasted Red Pepper Hummus
This easy roasted red pepper hummus can be whipped up in just 10 minutes for a flavorful and healthy snack, appetizer, or condiment that elevates sandwiches,
Homemade Pesto Pasta Recipe
Busy weeknights call for simple recipes that can be pulled together in a flash, and nothing’s simpler than a basic, homemade basil pesto pasta recipe
Shrimp Scampi
This shrimp scampi recipe makes easy appear elegant with large shrimp bathed in a garlicky, lemony butter sauce dished up as an appetizer or served as a main
Whipped Ricotta Toast Crostini With Roasted Tomatoes
Creamy, peppered whipped ricotta is slathered on slices of toasted crostini and topped with jammy roasted cherry tomatoes to make an easy appetizer or simple
Grilled Caprese Skewers
There's no reason summer grilling should be limited to just meats and burgers. Bring on the tomatoes, garlicky French bread, basil, and melted bread cheese or
Burrata and Tomato Salad with Avocado
Whether you’re hosting a summer barbecue, looking for a tasty lunch, or a simple first course, this tomato, avocado, and burrata salad is an ideal
Tahini Pasta Salad with Halloumi
This tahini pasta salad with grilled halloumi, sugar snap peas, radishes, arugula, and mint is loaded with bright and fresh flavors and a creamy tahini
Orzo Salad with Asparagus, Artichoke Hearts and Feta
Teeming with fresh herbs, bright lemon, tangy feta, crunchy salted pistachios, artichoke hearts, and tender asparagus, this orzo salad is the perfect spring
Ricotta Toast With Smoked Salmon and Egg
This simple toast stacked with protein from ricotta cheese, hard-boiled egg, and smoked salmon makes for a supreme breakfast, brunch, lunch, or snack.
Garlicky Swiss Chard and Chickpeas
This Mediterranean-inspired Swiss chard and chickpeas recipe is packed with nutrition for a quick-cooked side dish that goes with just about everything.
Mediterranean Tuna Salad
This easy, healthy tuna salad comes together in 10 minutes or less, is made with simple pantry staples, and is full of Mediterranean flavor for a lunch that's
Balsamic Vinaigrette
This easy balsamic vinaigrette recipe has just 6 ingredients and is the best balsamic vinaigrette recipe, perfect for salads, pasta salads, marinades, and
French Bread Pizza
There's no need to wait for pizza dough to rise when you make this homemade French Bread Pizza with your favorite toppings in less than 30 minutes. Far
Cincinnati Chili
Made with ground beef, warm spices, and a secret ingredient, this Cincinnati chili recipe is hearty and comforting. Serve it over spaghetti and top it with
Antipasto Pasta Salad
This Italian antipasto pasta salad is made with fusilli pasta, chunks of Italian cold cuts, provolone cheese, pickled giardiniera vegetables, tangy green
Kale Pesto
This kale pesto with walnuts and sage is easy to make, full of fall flavor, and delicious drizzled over roasted squash, tossed with pasta, or added to paninis.
Horiatiki (Traditional Greek Salad)
Horiatiki (or Greek village salad) is the original Greek salad, made with fresh tomatoes, cucumbers, green bell pepper, sliced onion, kalamata olives, capers,
5-Minute Zucchini Parmesan
This easy zucchini Parmesan only takes three ingredients (plus salt and pepper), and about 5 minutes to make, for a delicious side dish you can serve with just
Herbed Cucumber and Feta Salad
This simple cucumber salad is loaded with flavor from chopped red onion, fresh mint and dill, and tangy feta cheese drizzled with lemon and olive oil.
Antipasto Salad
This authentic Italian antipasto salad is made with chunks of Italian cold cuts, provolone cheese, pickled giardiniera vegetables, tangy green olives, and
Tabbouleh
Made with cucumber, tomato, onion, and lots of fresh curly parsley and mint, this authentic tabbouleh recipe is an amazingly refreshing no-cook side salad for
Panzanella
Panzanella is a healthy Tuscan bread salad recipe made with the sweetest ripe tomatoes, chunks of cucumber, slivered onion, and capers with a simple vinaigrette
Fattoush Salad
This fattoush recipe is an authentic Lebanese salad, featuring a combination of sweet and tangy flavors, a bright, minty dressing, and crunchy textures of fresh