This easy Thai Coconut Chicken and Rice dinner has just the right amount of spice from jalapeño and ginger to flavor this creamy coconut sauce for a simple
Kickin’ Orange Chicken Bowls
Juicy chunks of chicken coated in a sweet and tangy orange sauce are served over broccoli rice (yes, broccoli as rice!) in this simple but filling recipe.
Thai Chicken and Rainbow Veggie Wraps
Piled high with chicken and a medley of rainbow-colored vegetables, these Thai chicken wraps are the perfect high-protein, low-carb meal prep lunch option.
Instant Pot Orange Chicken Lettuce Wraps
These better-than-P.F. Chang's orange chicken lettuce wraps recipe is incredibly easy to make thanks to the Instant Pot pressure cooker that does double duty as
Ramen Noodles with Marinated Steak and Broccoli
Ramen noodles aren't just for soup anymore. Here's how to hack every college student's favorite noodle recipe and give it an instant upgrade by turning it into
Asian Marinade Master Sauce
Whether it's used as an Asian marinade for beef, chicken, pork, tofu or fish, or as a dressing for vegetables, salads, or pastas, or even as a flavoring for
How to Make an Asian-Inspired Cheese Board
Whether you call it a cheese board or a cheese plate, all that matters for this twist on the loaded appetizer platter is that it's piled high with a variety of
Slow Cooker Teriyaki Chicken and Vegetable Rice Bowls
When weeknight dinner making seems like almost too much to add to your already full plate, prep the ingredients for these slow cooker teriyaki chicken and
Crunchy Asian Cucumber Watermelon Salad
All it takes to make this super simple, totally fresh, cucumber, watermelon and red bell pepper salad is a few minutes of chopping and an easy sesame and
Marinated Flank Steak with Asian Chimichurri Sauce
Thanks to a simple soy sauce, orange, and garlic-spiked marinade, this easy flank steak recipe can be ready to grill in 30 minutes, topped with a bright,
Chicken Satay with Lighter Almond Dipping Sauce
These flavorful skewers of thinly sliced marinated chicken need just a few minutes on the grill to absorb that wonderful smoky, charcoaled flavor, and are ready
Fresh and Easy Vietnamese Noodle Salad
This light and refreshing vermicelli noodle salad gets its inspiration from one of my favorite dishes of all time, Vietnamese bun salads, with fresh slivered
Korean BBQ Burgers 3 Ways with Spicy Asian Slaw
These Korean BBQ-flavored burgers can be customized to meet every hamburger eater's dietary needs with grilled burgers made from chicken, salmon, or beef that's
Spicy Korean Coleslaw
This quick Korean coleslaw has all of the classic flavors of your favorite kimchi but is ready to eat in 30 minutes or less.
Thai Chicken and Cucumber Salad
My favorite Thai flavors are lightened up in this chicken and cucumber salad with almond coconut blend almond milk subbing in for full-fat coconut
Asian Sesame Shrimp and Rice Bowls
A sesame garlic shrimp stir fry packed with Swiss chard, edamame, and spinach is served over brown rice to make healthy bowls for a fast weeknight
Soba Noodles With Sriracha Meatballs
Slow cooker Sriracha meatballs top healthy buckwheat soba noodles and fresh vegetables and herbs to make a simple Asian inspired salad that's perfect for lunch
Slow Cooker Sriracha Meatballs
Flavorful, tender Crockpot meatballs are first baked in the oven then cooked in an irresistible Sriracha-flavored sauce for an easy slow cooker appetizer
Korean Beef Bulgogi Bowls Recipe
Thinly sliced beef cooked in a Korean marinade tops bowls of rice heaped with fresh vegetables, herbs, and a spicy mayonnaise sauce made with chili paste for a
Korean Beef Bulgogi
A simple but flavorful marinade of soy sauce, Korean spicy paste, and sweet Asian pear makes this Korean beef bulgogi a stand out dinner. My friend
Grilled Teriyaki Cauliflower Steaks with Asian Gremolata
Cauliflower is cut into steaks and marinated in a sweet and spicy teriyaki glaze, grilled and topped with a sweet herby sauce for a healthy vegetarian dinner
Broiled Miso Cod With Vegetables
This sheet-pan dinner couldn't be easier. Simply marinade the fish in a simple miso sauce then place in the oven for a fast and favorite meal. When I
Ahi Tuna Poke and Mango Salad
A simple three-ingredient dressing tops fresh ahi tuna, mango, and avocado on a bed of spring mix in this flavorful tuna poke salad, perfect for lunch or
Thai Zucchini Noodle and Quinoa Salad
Spiralized zucchini is the base of this crunchy raw vegetable salad that features a creamy, flavorful Thai peanut dressing for a healthy lunch or
Vietnamese Curry Chicken and Rice Noodle Salad Bowl
Curried chicken and rice noodles dressed with a lime and rice vinegar dressing, loads of fresh veggies and leafy green herbs make create a clean and healthy
Peanut Noodles With Chicken
Loaded with fresh, crunchy veggies, this healthy Asian-flavored pasta salad is one of my most popular all-in-one meals, and it's also a great side dish for
Thai Coconut Noodle Salad
Almond Breeze Almondmilk Coconutmilk is my secret to a lower calorie instead of canned coconut milk for dressing this flavorful, Thai-inspired noodle
Almond-Crusted Cod with Coconut Rice and Ginger Spinach
Fresh filets of cod are coated in almond flour, then lightly fried and served alongside sautéed spinach with ginger, and creamy coconut rice for a delicious,
Broccoli and Shiitake Mushrooms With or Without Soba Noodles
Hearty soba noodles are tossed with stir-fried broccoli and shiitake mushrooms and ponzu sauce for an easy, healthy, and delicious dish that pairs well with any
Baked Chicken Wings with Thai Peanut Sauce
These chicken wings may be skinless but they still bake up nice and crispy in the oven, and are served with a creamy Thai peanut sauce that's to die for. I
Miso Roasted Butternut Squash
This sweet and savory miso roasted butternut squash is roasted until caramelized and brimming with awesome umami flavor. This month's #eatseasonal theme is
Stuffed Artichokes with Thai Shrimp Salad
Eat seasonal! Eat fresh! Eat good food! In my world that's the mantra to live by. While I crave ultimate comfort foods like blackened seafood pastas, the
