Foodiecrush Magazine

Pesto Pizza with Fresh Tomatoes and Mozzarella and Perfect Pizza at Home

by heidi August 7, 2014
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I’m a visual learner. I’m the original demographic for DIY and how-to videos. Lucky for me, and others like me, there’s Craftsy. This post is part of my on-going partnership with Craftsy, to share what I’ve learned from their online classes. This time around we’re talking and teaching pizza. And […]

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Grilled Romaine Salad with Prosciutto Wrapped Shrimp

by heidi July 31, 2014
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I like to think I have an adventuresome palate. Not that you’ll find me eating deep-fried crickets anytime soon—or should I say again—like that time I did in Thailand. But that is another story for another day. Boring salads are my nemesis. I’m more into loading it on with a […]

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Chicken Grilled Under a Brick with Harissa

by heidi July 29, 2014
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Did someone cast a spell on Foodie ala Crush and POOF! turn it into a remodeling blog? No, they didn’t? Then what’s up with this talk of mixing chicken with bricks and what in the heck are we building here? This week we’re finishing up July’s Grilling Month of recipes […]

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The Berry Best Four Berry Pie Recipe

by heidi July 24, 2014
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If you live in the great state of Utah, you know that today,  the 24th of July, carries nearly the same celebratory weight as the King of patriot days, July 4th.  It’s the day Utahns celebrate statehood with parades, fireworks and a nod to the pioneers who walked thousands of miles […]

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Grilled Swordfish with Smoked Paprika and Herbed Fruit Salsa

by heidi July 16, 2014

Meat, seafood, veggies and chicken. They’re all on the list for Grilling Month here on FoodieCrush. Last week I introduced you to this grilled pork chop, topped with grilled spicy balsamic peaches—huzzah! Week two is a chat about grilled fish. The subject of fish couldn’t come at a more appropriate […]

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