This easy kimchi fried rice recipe is a quick-to-make dinner made with leftover white rice, fried tofu, mushrooms, and tangy Korean kimchi. My friend
Thai Garlic and Black Pepper Tofu With Mushrooms
This aromatic Thai garlic and black pepper stir fry leans in big with the veg when tofu, shiitake mushrooms, red bell pepper, and cabbage make this a fast and
Chicken Marsala Gnocchi
This saucy chicken marsala gnocchi with mushrooms is a fun twist on everyone's favorite sweet and savory chicken marsala dinner. There's nothing like
Coq au Vin
This traditional coq au vin recipe is a classic French stew made with chicken, bacon, and vegetables braised in red wine to make a hearty, comforting, one-pot
Mushroom Stroganoff
This mushroom stroganoff with egg noodle pasta is hearty, creamy, and loaded with so much rich, savory flavor that dare I say this vegetarian version is so
Chicken Marsala
Golden brown chicken breasts with mushrooms and shallots in a lush, sweet and savory marsala wine sauce makes this chicken marsala THE BEST easy, 30-minute
Grilled Vegetables
After years of practice on the grill, these are my tips for the best easy grilled vegetables, enhancing the natural sweetness of summer's favorite vegetables
The BEST Stuffed Bell Peppers Recipe With Ground Beef
Classic stuffed peppers with rice, ground beef, and a healthy rainbow of sweet red, yellow and orange bell peppers makes the best easy dinner idea any night of
One-Pot Skinny Pasta Primavera
Almond milk replaces cream and butter in this easy and healthy, spring-inspired version of the classic Italian pasta primavera, that's loaded with fresh veggies
Chicken Piccata Pasta
This chicken piccata pasta's lemony white wine, butter and caper sauce makes a light and snappy coating for linguine with tomato bursts and mushrooms for an
Caramelized Onion and Mushroom Crostini
Thinly sliced onions and chunky mushrooms caramelize with butter and Marsala wine to make the perfect jammy topping for this easy crostini appetizer with a
Vegetarian Crockpot Lasagna Soup
This crockpot lasagna soup is like a deconstructed lasagna made in an Italian tomato broth full of vegetables with a creamy dollop of a three cheeses mixed
Grilled Vegetables with Chimichurri Sauce
Grilled vegetables get a serious flavor boost with a few spoonfuls of this spunky Argentinian chimichurri as a bright and zesty finishing sauce in this easy
Puff Pastry Chicken Pot Pie with Asparagus and Mushrooms
This Chicken Pot Pie with Puff Pastry Crust is packed with fresh veggies and a creamy yet lower-fat and lower-calorie sauce that brings it all together. This
Easy Chicken Breasts with Creamy Mushroom Sauce
In this homemade cream of mushroom chicken recipe, pan fried chicken breasts are cooked to golden-brown perfection and cloaked in the creamiest, easiest white
Truffled Mushroom Pizza
A simple mushroom and cheese pizza gets an upscale twist with truffled mushrooms and a light arugula salad topping one of the easiest homemade pizza doughs you
Creamy Chicken and Mushroom Stuffed Bell Peppers
Fresh green bell peppers become their own all-in-one serving vessel when stuffed with chicken, rice, mushrooms, and a creamy mushroom-infused sauce to create a
Slow-Cooker Mediterranean Egg Casserole
This hearty, filling slow cooker egg casserole recipe with Mediterranean flavors, goat cheese, and prosciutto is simple to put together and can be assembled the
Sausage Stuffed Mushrooms With Hollandaise
These baby portobello mushrooms stuffed with cream cheese and Italian sausage and drizzled with a rich and creamy hollandaise are the perfect appetizer for your
Roasted Mushroom Beef Stroganoff
A slow beef braise and roasted mushrooms are the secret to the best beef stroganoff recipe, the most popular dish at Salt Lake City's Copper Onion, and the only
Broccoli and Shiitake Mushrooms With or Without Soba Noodles
Hearty soba noodles are tossed with stir-fried broccoli and shiitake mushrooms and ponzu sauce for an easy, healthy, and delicious dish that pairs well with any
Portobello Mushroom Burger with Avocado Chimichurri and Capsule Kitchen Challenge
This grilled portobello mushroom burger is not only healthier than a beef burger, it's also super delicious and easy to make, plus, it features the most
Truffled Gnocchi Macaroni and Cheese
Gnocchi macaroni and cheese is bathed in an easy white cheddar and truffle infused sauce to add an elegant touch to everyone’s favorite comfort food. There
Scrambled Eggs and Sausage Breakfast Burrito Plus 5 More Recipes to Fold and Go
Breakfast is big deal at our house. It might not always be big in portion or production value (hey, I'm all good with frog in the hole or a microwave egg
One-Pan Chicken with Creamy Sun-Dried Tomato Pesto Sauce
You might have a secret desire to be Suzy homemaker. Or to be known as the Martha Stewart of your neighborhood. Or strive to be just like whoever that
Filet Mignon with Porcini Mushroom Compound Butter
I bet it started in the ‘50s. Maybe the ‘40s even. Of course I could be wrong, but it seems to me a perfect timeline fit. Back when sips of
Pizza Stuffed Portobello Mushrooms to Feed a Child and Nourish a Mind
There are so many reasons to eat well in this world. For the fortunate—those that have a paycheck to spend and nutritious food nearby to invest that paycheck
Slow Cooker Balsamic Chicken
When I received an S.O.S. comment on Facebook from one of my favorite readers, Maribel, I put on my thinking cap and went straight into action. With
Spring Vegetable Gnocchi
Before I talk about today's recipe, I want to send my heartfelt thoughts to those that were affected by the bombing yesterday at the Boston Marathon finish
Sausage and Marsala Pappardelle Pasta
We all have our favorite recipes. And we all have vices. This recipe combines the best (best?) of both of them in my little world. I've been sitting on
Friday Faves plus Truffled Mushroom with Prosciutto and Tallegio Grilled Cheese
It's almost over. My weekly ode to the grilled cheese will soon be on hiatus until next April. If you missed my Sweet Pear and Rosemary Honey with Havarti
Garlic Soba Noodles with Grilled Shrimp
Wow, what a week its been. And before I can even think of digging into one of my favorite recipes, I have to say thanks. Thank you, thank you, thank you. This