Classic stuffed peppers with rice, ground beef, and a healthy rainbow of sweet red, yellow and orange bell peppers makes the best easy dinner idea any night of the week. Ever since I was a starry eyed pre-teen, I've been a fan of drawing rainbows. Now I eat them. But as ... continue reading... about The BEST Stuffed Bell Peppers Recipe With Ground Beef
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One-Pot Skinny Pasta Primavera
Almond milk replaces cream and butter in this easy and healthy, spring-inspired version of the classic Italian pasta primavera, that's loaded with fresh veggies and herbs. Skinny Pasta Primavera This year I’m partnering with Almond Breeze to create and share recipes using ... continue reading... about One-Pot Skinny Pasta Primavera
Easy Chicken Marsala
Golden brown chicken breasts with mushrooms and shallots in a lush, sweet and savory Marsala wine sauce makes THE BEST easy, 30-minute classic chicken skillet dinner. Head to your favorite Italian restaurant and you'll likely find chicken Marsala on the menu, nestled ... continue reading... about Easy Chicken Marsala
Chicken Piccata Pasta
This chicken piccata pasta's lemony white wine, butter and caper sauce makes a light and snappy coating for linguine with tomato bursts and mushrooms for an easy pasta dinner that won't weigh you down. I'm a serious fan of taking bleak weather days and giving them a zesty ... continue reading... about Chicken Piccata Pasta
Caramelized Onion and Mushroom Crostini
Thinly sliced onions and chunky mushrooms caramelize with butter and Marsala wine to make the perfect jammy topping for this easy crostini appetizer with a silky sweet taste. This recipe is brought to you by Vermont Creamery Carmelized onions and mushrooms are my jam. ... continue reading... about Caramelized Onion and Mushroom Crostini
Vegetarian Crockpot Lasagna Soup
This crockpot lasagna soup is like a deconstructed lasagna made in an Italian tomato broth full of vegetables with a creamy dollop of a three cheeses mixed in. This recipe is brought to you by DeLallo Foods Vegetarian Crockpot Lasagna Soup If you've found yourself trolling ... continue reading... about Vegetarian Crockpot Lasagna Soup
Grilled Vegetables with Chimichurri Sauce
Grilled vegetables get a serious flavor boost with a few spoonfuls of this spunky Argentinian chimichurri as a bright and zesty finishing sauce in this easy vegetarian side dish. When it comes to grilling vegetables, most figure it takes a soak in a marinade before ... continue reading... about Grilled Vegetables with Chimichurri Sauce
The Best Easy Grilled Vegetables
After years of practice on the grill, these are my tips for the best easy grilled vegetables, enhancing the natural sweetness of summer's favorite vegetables with each smoky bite. Adding more plants to meals is always at the top of my menu planning, and summer's bounty ... continue reading... about The Best Easy Grilled Vegetables
Puff Pastry Chicken Pot Pie with Asparagus and Mushrooms
This Chicken Pot Pie with Puff Pastry Crust is packed with fresh veggies and a creamy yet lower-fat and lower-calorie sauce that brings it all together. This recipe is brought to you by Almond Breeze Chicken Pot Pie with Puff Pastry Crust Chicken pot pie, with its ... continue reading... about Puff Pastry Chicken Pot Pie with Asparagus and Mushrooms
Easy Chicken Breasts with Creamy Mushroom Sauce
In this homemade cream of mushroom chicken recipe, pan fried chicken breasts are cooked to golden-brown perfection and cloaked in the creamiest, easiest white wine, lemon, and thyme mushroom sauce with a hint of cream. Pan Fried Chicken with Mushroom Sauce Chicken ... continue reading... about Easy Chicken Breasts with Creamy Mushroom Sauce
Truffled Mushroom Pizza
A simple mushroom and cheese pizza gets an upscale twist with truffled mushrooms and a light arugula salad topping one of the easiest homemade pizza doughs you can make. I'm pretty sure we can all agree that pizza is the quintessential meal. It crosses all boundaries and pleases ... continue reading... about Truffled Mushroom Pizza
Creamy Chicken and Mushroom Stuffed Bell Peppers
Fresh green bell peppers become their own all-in-one serving vessel when stuffed with chicken, rice, mushrooms, and a creamy mushroom-infused sauce to create a weeknight dinner that puts the all the essential nutrients in one easy-to-make and totally delicious dinner. You ... continue reading... about Creamy Chicken and Mushroom Stuffed Bell Peppers
Slow-Cooker Mediterranean Egg Casserole
This hearty, filling slow cooker egg casserole recipe with Mediterranean flavors, goat cheese, and prosciutto is simple to put together and can be assembled the night before so it'll cook while you sleep! This post is in partnership with KraftRecipes.com. As always, thank ... continue reading... about Slow-Cooker Mediterranean Egg Casserole
Sausage Stuffed Mushrooms With Hollandaise
These baby portobello mushrooms stuffed with cream cheese and Italian sausage and drizzled with a rich and creamy hollandaise are the perfect appetizer for your next party. When my friends at Arla asked me to come up with a holiday recipe featuring their cream cheese, I knew in ... continue reading... about Sausage Stuffed Mushrooms With Hollandaise
Roasted Mushroom Beef Stroganoff
A slow beef braise and roasted mushrooms are the secret to the best beef stroganoff recipe, the most popular dish at Salt Lake City's Copper Onion, and the only way I'll ever make beef stroganoff again. The BEST Beef Stroganoff Recipe Salt Lake City is on a local food scene ... continue reading... about Roasted Mushroom Beef Stroganoff
Broccoli and Shiitake Mushrooms With or Without Soba Noodles
Hearty soba noodles are tossed with stir-fried broccoli and shiitake mushrooms and ponzu sauce for an easy, healthy, and delicious dish that pairs well with any protein. I tend to get into the trap of not always sharing our tried and true dishes. The ones we eat over, and over, ... continue reading... about Broccoli and Shiitake Mushrooms With or Without Soba Noodles
Portobello Mushroom Burger with Avocado Chimichurri and Capsule Kitchen Challenge
This grilled portobello mushroom burger is not only healthier than a beef burger, it's also super delicious and easy to make, plus, it features the most incredible avocado chimichurri sauce! My word for 2015 is constantly ringing in my ears. "Enough. Enough. Enough." Now if I ... continue reading... about Portobello Mushroom Burger with Avocado Chimichurri and Capsule Kitchen Challenge
Truffled Gnocchi Macaroni and Cheese
Gnocchi macaroni and cheese is bathed in an easy white cheddar and truffle infused sauce to add an elegant touch to everyone’s favorite comfort food. There are some things that come from the kitchen that you just don't mess with. The classic French onion soup, the best filet ... continue reading... about Truffled Gnocchi Macaroni and Cheese
Scrambled Eggs and Sausage Breakfast Burrito Plus 5 More Recipes to Fold and Go
Breakfast is big deal at our house. It might not always be big in portion or production value (hey, I'm all good with frog in the hole or a microwave egg sandwich or even basic scrambles) but we do make it a point to have something substantial and wholesome in our bellys ... continue reading... about Scrambled Eggs and Sausage Breakfast Burrito Plus 5 More Recipes to Fold and Go
One-Pan Chicken with Creamy Sun-Dried Tomato Pesto Sauce
You might have a secret desire to be Suzy homemaker. Or to be known as the Martha Stewart of your neighborhood. Or strive to be just like whoever that overachiever is on Pinterest who makes, creates and cooks every. single. thing. from scratch. I'm here to tell you that ... continue reading... about One-Pan Chicken with Creamy Sun-Dried Tomato Pesto Sauce
Filet Mignon with Porcini Mushroom Compound Butter
I bet it started in the ‘50s. Maybe the ‘40s even. Of course I could be wrong, but it seems to me a perfect timeline fit. Back when sips of bourbon-and-bitters-based Manhattans and nibbles of caviar topped deviled eggs started the meal and Baked Alaska ended it and The Joy of ... continue reading... about Filet Mignon with Porcini Mushroom Compound Butter
Pizza Stuffed Portobello Mushrooms to Feed a Child and Nourish a Mind
There are so many reasons to eat well in this world. For the fortunate—those that have a paycheck to spend and nutritious food nearby to invest that paycheck in—there are many opportunities to do so. But for some life doesn’t work that way. There isn’t a paycheck. Sometimes ... continue reading... about Pizza Stuffed Portobello Mushrooms to Feed a Child and Nourish a Mind
Slow Cooker Balsamic Chicken
When I received an S.O.S. comment on Facebook from one of my favorite readers, Maribel, I put on my thinking cap and went straight into action. With Christmas Eve approaching in just a wink of an eye, Maribel commented that she was in need of a recipe that had enough style to ... continue reading... about Slow Cooker Balsamic Chicken
Spring Vegetable Gnocchi
Before I talk about today's recipe, I want to send my heartfelt thoughts to those that were affected by the bombing yesterday at the Boston Marathon finish line. Thankfully my friend, and many of yours, Dara of Cookin' Canuck and her family—in Boston to cheer on her husband Steve ... continue reading... about Spring Vegetable Gnocchi
Sausage and Marsala Pappardelle Pasta
We all have our favorite recipes. And we all have vices. This recipe combines the best (best?) of both of them in my little world. I've been sitting on this recipe ever since I started blogging. It's one of those recipes I make it at least once a month, a favorite staple ... continue reading... about Sausage and Marsala Pappardelle Pasta
Friday Faves plus Truffled Mushroom with Prosciutto and Tallegio Grilled Cheese
It's almost over. My weekly ode to the grilled cheese will soon be on hiatus until next April. If you missed my Sweet Pear and Rosemary Honey with Havarti Grilled Cheese, Honey Smoked Ham with Fig Spread Grilled Cheese or Turkey and White Cheddar with Caramelized Onion & ... continue reading... about Friday Faves plus Truffled Mushroom with Prosciutto and Tallegio Grilled Cheese
Garlic Soba Noodles with Grilled Shrimp
Wow, what a week its been. And before I can even think of digging into one of my favorite recipes, I have to say thanks. Thank you, thank you, thank you. This week Maria and I launched Cookie Cravings, Two Peas and Their Pod's first foray into the cookbook arena and another ... continue reading... about Garlic Soba Noodles with Grilled Shrimp
Grandma’s Scrambled Egg Recipe and 6 Ideas for Brinner
I have a love/hate relationship with Daylight Savings Time. I love it for giving me more time to do “fun stuff”—verses "boring stuff"—with Smudge, like flying kites or taking the dogs for walks. I hate it for making me get up earlier than my body wants to and making me eat my ... continue reading... about Grandma’s Scrambled Egg Recipe and 6 Ideas for Brinner
Green Beans and Shiitake Mushrooms Plus 5 Simple Thanksgiving Sides
The stories are what I remember the most. Everyone gathered around my Grandma Mary Jane's dining table set with her best crystal and china—that I now have. The ambrosia salad that she'd make just for me. Helping my Aunt Jill make the relish tray and sneaking the squeeze cheese ... continue reading... about Green Beans and Shiitake Mushrooms Plus 5 Simple Thanksgiving Sides
