This Bloody Mary recipe makes a spicy, flavorful vodka cocktail. Make it a bloody Mary bar and add as many toppings as you'd like to get your drink just
Garlicky Swiss Chard and Chickpeas
This Mediterranean-inspired Swiss chard and chickpeas recipe is packed with nutrition for a quick-cooked side dish that goes with just about everything.
Lemony Chicken Stew with Orzo
This simple chicken stew comes together in just one pot, swaps rice for orzo, and is brightened up with lemon juice for a lemony twist on the classic chicken
Asparagus Risotto With Leeks and Peas
This asparagus risotto is loaded with asparagus, leeks, and peas brightened up with lemon and fresh herbs, and made extra creamy with Parmesan and mascarpone
Corned Beef and Cabbage (Crock Pot or Instant Pot)
This easy corned beef and cabbage features fork-tender, fall-apart chunks of beef thanks to braising it in the Crock Pot or Instant Pot with beer and vegetables
Shepherd’s Pie
This traditional shepherd's pie recipe is made with a savory ground beef and veggie filling and topped with fluffy, buttery, cheesy mashed potatoes for the
How to Make the Best Minestrone Soup
My Grandma's easy, traditional minestrone soup recipe is one of the healthiest vegetable-heavy soups you'll make, and it tastes far better than any of those
Mediterranean Tuna Salad
This Mediterranean tuna salad comes together in 10 minutes or less, is made with simple pantry staples, and is full of bright Mediterranean flavor for a fresh
Croque Monsieur
With a rich and creamy béchamel sauce, shaved ham, nutty Gruyère, Dijon mustard, and herbes de Provence, this croque monsieur is a French-style upgrade that
How to Make Béchamel
Béchamel sauce is a classic French white sauce that's so flavorful and simple to make—perfect in lasagna, casseroles, and croque monsieurs. Béchamel sauce
The BEST Banana Bread Recipe
Bananas are always in season, and even better if they've hung around a bit, making any time the right time for this classic, unbelievably moist banana bread
Blackened Salmon
This blackened salmon recipe with homemade blackened seasoning is seared in a cast-iron skillet to make the best flaky fish with a crisp Cajun-spiced crust.
Blackened Seasoning
My husband's blackened seasoning recipe is our go-to spice blend for its hit of savory heat that adds loads of flavor to dishes like blackened salmon, chicken,
Simple Roast Chicken
A whole roasted chicken is something every home cook should be able to master. This is my foolproof method for an irresistibly flavorful, juicy, crispy roast
Coconut Rice
This fluffy and flavorful coconut rice recipe made with coconut milk, unsweetened coconut flakes, and a bit of ginger heat adds so much to your basic rice
Buffalo Chicken Meatball Subs
Saucy, spicy, and so delicious, these buffalo chicken meatball subs with cool, creamy blue cheese dressing have all the flavor of buffalo chicken wings, but in
Blue Cheese Dressing
This classic blue cheese dressing from scratch is so thick and creamy, easy to make, and tastes just like the blue cheese dressing from your favorite steakhouse
Buffalo Chicken Meatballs
Get all of the flavor of buffalo chicken wings but a whole lot less mess in these baked chicken meatballs in buffalo sauce. Buffalo sauce and chicken are
Killer Beef and Three Bean Chili
There are two ingredients that make this easy beef and three-bean chili recipe from killer to kick-ass: beer and enchilada sauce. Taste it and discover for
Lemon Fettuccine Alfredo
Classic fettuccine alfredo gets a bright and herbaceous makeover, thanks to Meyer lemons and rosemary, in this super simple, wonderfully creamy pasta
Udon Stir Fry (Yaki Udon)
This quick udon stir fry recipe with sausage, cabbage, and shiitake mushrooms is a fast yaki udon noodle dinner full of savory slurpable flavor. Ramen
Parmesan Chicken Salad
This Parmesan chicken salad recipe with a caprese vibe is made with peppery arugula, sweet roasted tomatoes, crispy Parmesan-crusted chicken breast, mozzarella
Balsamic Vinaigrette
This easy balsamic vinaigrette recipe has just 6 ingredients and is the best balsamic vinaigrette recipe, perfect for salads, pasta salads, marinades, and
Baked Mac and Cheese
This simple baked mac and cheese recipe features a dreamy combination of creamy gouda and Havarti cheese for a silky, cheesy homemade mac and cheese sauce that
French Bread Pizza
There's no need to wait for pizza dough to rise when you make this homemade French Bread Pizza with your favorite toppings in less than 30 minutes. Far
Soba Noodles With Shrimp and Mushrooms
This soba noodles recipe with shrimp and mushrooms is a light and healthy meal that tastes far more complex than it is and is ready in just about 30
Cincinnati Chili
Made with ground beef, warm spices, and a secret ingredient, this Cincinnati chili recipe is hearty and comforting. Serve it over spaghetti and top it with
French Onion Soup
This French onion soup recipe features an umami-rich, decadent broth loaded with sweet caramelized onions and topped with everyone's favorite part: toasted
Queso Dip
This queso dip recipe is so easy to make and sublimely creamy. It features the smooth melt of Velveeta and cream cheese plus amped-up flavor from Hatch green
Herbed Parmesan Crisps
This 4-ingredient savory, easy Parmesan crisps recipe only takes 10 minutes to bake in the oven, for a quick and delicious appetizer, snack, or a topper for
Caramelized Onion Crostini with Fig Jam and Blue Cheese
This sweet and savory crostini appetizer recipe with caramelized onion, fig jam, and blue cheese is easy to make, full of flavor, and the perfect, festive bite
Spanakopita
This authentic spanakopita recipe features irresistibly buttery, flaky layered phyllo dough, filled with a bright, tangy filling that's made with fresh spinach,