This Italian sausage and peppers with onions recipe is easy to make, hearty, and full of sweet and savory flavor. There are so many Italian-American
Roasted Red Pepper Hummus
This easy roasted red pepper hummus can be whipped up in just 10 minutes for a flavorful and healthy snack, appetizer, or condiment that elevates sandwiches,
Blackberry Peach Cobbler
This easy-to-make blackberry peach cobbler is studded with fresh, juicy fruit, nestled into an irresistibly buttery, cakey batter so good you'll want to eat it
Roasted Potato Salad
Thanks to roasted potatoes, this potato salad is next-level good and teeming with awesome savory flavor from the rosemary, bacon, hard boiled eggs, and a creamy
Classic Chicken Salad
This classic chicken salad recipe with grapes and nuts is a catch-all idea for any potluck lunch or duty-calls bridal or baby shower that's oh-so-divine. I
Wedge Salad
This is a classic wedge salad recipe made with crunchy iceberg lettuce, juicy tomato, crumbled bacon, fresh chives, and an easy, creamy, homemade blue cheese
Italian Chickpea Salad
This simple chickpea salad is loaded with big Italian flavor from hot soppressata, provolone, black olives, pepperoncini peppers, and more, and is the perfect
Fried Green Tomatoes with Garlic Aioli
With a crispy flour and cornmeal crust, these easy-to-make, golden-fried green tomatoes taste sweet and tender and totally addicting when paired with my simple,
How to Make Classic Macaroni Salad
Nothing says summertime eating like a serving of classic macaroni salad with eggs and crisp vegetables dressed in a simple and creamy — but still
Dilled Cucumber and Tomato Salad
This extra fresh cucumber tomato salad loaded with fresh dill and tossed in a tangy vinegar dressing is a low-effort summer salad that pairs perfectly with
Whipped Ricotta Toast Crostini With Roasted Tomatoes
Creamy, peppered whipped ricotta is slathered on slices of toasted crostini and topped with jammy roasted cherry tomatoes to make an easy appetizer or simple
Shrimp Tacos with Avocado Crema
This healthy shrimp tacos recipe with tomatillo salsa, avocado crema, and broccoli slaw couldn't be easier and totally fit the bill for Taco Tuesday or dinner
Grilled Caprese Skewers
There's no reason summer grilling should be limited to just meats and burgers! Bring on the tomatoes, garlicky French bread, basil, and melty halloumi to make
Grilled Pork Chop Marinade
This quick and easy grilled pork chop marinade with the Greek-inspired flavors of lemon, garlic, oregano, and rosemary adds tangy flavor and tenderizes bone-in
Pimento Cheese
This pimento cheese recipe is made with two different types of sharp cheddar and a special ingredient—pickle brine—for an extra punch of flavor, making this the
Burrata and Tomato Salad with Avocado
Whether you’re hosting a summer barbecue, looking for a tasty lunch, or a simple first course, this tomato, avocado, and burrata salad is an ideal
Tahini Pasta Salad with Halloumi
This tahini pasta salad with grilled halloumi, sugar snap peas, radishes, arugula, and mint is loaded with bright and fresh flavors and a creamy tahini
Orzo Salad with Asparagus, Artichoke Hearts and Feta
Teeming with fresh herbs, bright lemon, tangy feta, crunchy salted pistachios, artichoke hearts, and tender asparagus, this orzo salad is the perfect spring
Ricotta Toast With Smoked Salmon and Egg
This simple toast stacked with protein from ricotta cheese, hard-boiled egg, and smoked salmon makes for a supreme breakfast, brunch, lunch, or snack.
Strawberry Shortcake
This strawberry shortcake starts with a super easy, moist vanilla cake you can mix with a spoon. It's layered with sweetened strawberries and clouds of homemade
Banana Bread Muffins with Coconut and Pecans
Studded with coconut flakes and chopped pecans, these moist banana bread muffins are a quick and easy breakfast treat ready to eat in just 30 minutes. I'm a
Banana Muffins
These moist banana muffins are a quick and easy breakfast treat or grab-and-go snack that are ready to eat in just 30 minutes. I can almost always count on
Garlicky Swiss Chard and Chickpeas
This Mediterranean-inspired Swiss chard and chickpeas recipe is packed with nutrition for a quick-cooked side dish that goes with just about everything.
Asparagus Risotto With Leeks and Peas
This asparagus risotto is loaded with asparagus, leeks, and peas brightened up with lemon and fresh herbs, and made extra creamy with Parmesan and mascarpone
Shepherd’s Pie
This easy shepherd's pie recipe is made with a savory ground beef and veggie filling and topped with fluffy, buttery, cheesy mashed potatoes for the ultimate
Blackened Seasoning
My husband's blackened seasoning recipe is our go-to spice blend for its hit of savory heat that adds loads of flavor to dishes like blackened salmon, chicken,
Buffalo Chicken Meatball Subs
Saucy, spicy, and so delicious, these buffalo chicken meatball subs with cool, creamy blue cheese dressing have all the flavor of buffalo chicken wings, but in
Blue Cheese Dressing
This classic blue cheese dressing from scratch is so thick and creamy, easy to make, and tastes just like the blue cheese dressing from your favorite steakhouse
Buffalo Chicken Meatballs
These quick and easy buffalo chicken meatballs have the same flavor as your favorite buffalo wings, minus the mess! Serve these as an appetizer on game day or
Killer Beef and Three Bean Chili
There are two ingredients that make this easy beef and three-bean chili recipe from killer to kick-ass: beer and enchilada sauce. Taste it and discover for
Parmesan Chicken Salad
This Parmesan chicken salad recipe with a caprese vibe is made with peppery arugula, sweet roasted tomatoes, crispy Parmesan-crusted chicken breast, mozzarella
Baked Mac and Cheese
This simple baked mac and cheese recipe features a dreamy combination gouda and Havarti cheese for a silky homemade cheese sauce that tastes SO MUCH BETTER than
