The weather's getting cooler (let's hope it stays that way), the kids are back in school (thank God!), and carnivals and state fairs have been in full swing
Search Results for: fried
Friday Faves
It’s been a full week of back to school and, man oh man! I think we’ve all actually survived. The alarm went off without a hitch every day, Smudge made her
Strawberry and Avocado with Tuna Salad Recipe
It’s back! After a summer peppered with vacations to the beach / cabin / red rocks, popsicles and cereal flavored milkshakes, far more thunderstorms than I
Grilled Romaine Salad with Prosciutto Wrapped Shrimp
This hearty and delicious grilled romaine salad is dressed with a sweet and tangy balsamic vinaigrette and topped with prosciutto wrapped shrimp, cranberries,
Friday Faves Firecracker Style
Snap, Crackle, POP! and a Happy 4th of July! This weekend I'm heading to the hills for our annual quest to see just how much recipe creating we can do in
Friday Faves and a Father’s Day Favorites Recipe Round-Up
What more is there to say about barn-burner weekends? Except for the fact they go way too fast. So this weekend I'm going to settle on down, take a cog out of
How to Host a Wine and Cheese Pairing Party + Free Printable
I’m the first to admit it. I’m not an expert in the nuances of cheese. And I am a far, far, far cry from calling myself a wine enthusiast, let alone a
Avocado Caprese Salad Plus 5 Crunchy Avocado Salads
Dress up the traditional Italian caprese salad recipe with fresh, peppery arugula and creamy avocado for more great flavors and textures. We all
Spicy Fish Tacos
A homemade spice rub makes these fish tacos with pickled carrots, avocado, and cotija cheese a total standout dinner that's easy enough for a
Breakfast Tostadas
These savory breakfast tostadas with cumin-roasted fingerling potatoes are a brunch slam dunk. I have an abundance of eggy breakfast recipes I love. Recipes
Boston Cream Doughnuts
These homemade baked Boston cream doughnuts are gluten-free and easy to make for a dessert or a decadent breakfast or brunch treat. I love a good baking
Friday Faves
Hey guys, this week I’m trying something new and focusing exclusively on a my favorite things from the week. Do you miss having one of my recipe links to start
Homemade Sriracha
This Sriracha recipe only has a few ingredients and takes about 15 minutes to make, for a super easy, flavorful condiment you'll want to drizzle over
Pickled Green Beans
These pickled green beans are so simple to make and flavored with garlic, dill, and chili peppers for a savory and punchy kick. There’s this thing I inherited
Red Potato, Sausage and Rosemary Fontina Pizza and a Farm Tour
Farm Cred. Yep, I got it. I earned it. Farm credibility. I dug up potatoes, I rode in a John Deere tractor. I tasted a potato chip made from a batch of
Arugula and Prosciutto Egg Benedict with Blender Hollandaise Sauce
Why is it there are some recipes that are justifiably deemed for brunch? Take for example the egg benedict, or more specifically my Arugula and Prosciutto Egg
A Taste of Austin’s Blogher Food ’13 and Friday Faves
Hey ya’ll. That’s my Texas drawl. It’s replacing my aversion to the Utah drawl that drops the n’s and creates the oddest smash up of moosh when it comes to
Dessert Nachos with Strawberry, Mango and Avocado Salsa
This is the thing I like about nachos. If you agree, you’re invited to the party. If you don’t, I’ll be the first to pass along an elementary-style lunch tray
Roasted Artichokes with Chorizo Dressing and an Artichoke Recipe Round-Up
I look forward to this time of year, all year long. That may not make sense when you read it but try saying it out loud. Loud and proud. There you go. See, it
Quinoa and Avocado Chimichurri Salad for Food Bloggers Against Hunger
One out of every two children is on some sort of food assistance today. Families are living on a daily food budget of three dollars a day for an entire family.
Stewed Chicken Tacos
These slow cooked chicken tacos simmer away in a mixture of beer, dried New Mexican chiles, and other aromatics until super tender and shreddable, for the
Stout Chocolate Brownies Plus 20 More Great Stout Recipes
"Beer is proof that God loves us and wants us to be happy." ~ Benjamin Franklin As you'll find out when you ask me over for dinner sometime—which I'm
Stacked Breakfast Enchiladas Recipe
These stacked enchiladas with perfect fried eggs and the best homemade red enchilada sauce make for the yummiest and filling breakfast or brunch. The phrase,
Chicken Tzatziki Pizza
I’m always keeping an eye out for a nugget of inspiration to create a new recipe, whether it’s from a local restaurant, a TV show, old family favorites or from
Sweet and Spicy Popcorn Recipe
Before making the change to a low-sodium diet, Jess Goldman Foung, the author of the popular blog Sodium Girl, was like a lot of Americans who ate fried chicken
Shrimp and Scallop Ceviche Stuffed Avocados
The most tasteful things in life are usually the simplest. And this dish is a shining example. After weeks of nipping at our ankles like border collies
Chipotle Shrimp Burritos with Simple Avocado Crema
These delicious and filling Chipotle shrimp burritos are stuffed with smoky chipotle shrimp (with just the right amount of heat), rice, and a cool and
Friday Faves and Pumpkin Gruyere Gougeres
The time is drawing near as we will soon be gazing upon the backside of the great pumpkin Charlie Brown. Does that mean the plethora of pumpkin recipes will be
Pumpkin Manicotti
This week heralded a week of pumpkins featuring both a savory and a sweet recipe option. As it should! Eating local and in season gives a bump in stimulating
Friday Faves and September 2012 Food Blog Calendar
Here we are and the first week of September has nearly been put to bed and I'm finally coming out of my cheese coma. And just like a 17-year-old
BLT Grilled Cheese plus 10 More BLT Inspired Recipes
No it's not over yet. You may have thought after last week's post of Pasta with Marinated Tomatoes Plus 55 Fresh and Tasty Tomato Recipes, you may have thought
Grandma’s Scrambled Egg Recipe
I have a love/hate relationship with Daylight Savings Time. I love it for giving me more time to do “fun stuff”—verses "boring stuff"—with Smudge, like
