Whether you take the fancier route and name them crostini, or keep it real and call them toasts, these Italian crostini caprese appetizer bites with roasted tomatoes, prosciutto, and melted mozzarella cheese on sliced baguette are so easy to whip up everyone will be calling for ... continue reading... about Melted Mozzarella Caprese Crostini Toasts
prosciutto
Slow-Cooker Mediterranean Egg Casserole
This hearty, filling slow cooker egg casserole recipe with Mediterranean flavors, goat cheese, and prosciutto is simple to put together and can be assembled the night before so it'll cook while you sleep! This post is in partnership with KraftRecipes.com. As always, thank ... continue reading... about Slow-Cooker Mediterranean Egg Casserole
Prosciutto Wrapped Grilled Shrimp Skewers
Grilled shrimp get an extra boost of flavor from a super simple garlic marinade and a wrap of Italian prosciutto for a light and easy appetizer or main. During the week, when I find myself running out of steam in the cooking arena, I’m always on the lookout for quick meals that ... continue reading... about Prosciutto Wrapped Grilled Shrimp Skewers
Macaroni Salad with Smoked Mozzarella and Proscuitto
This easy, tangy pasta salad mixes traditional macaroni salad with Mediterranean flavors to create a new family favorite potluck salad. Common etiquette rules that if you're invited to a friendly BBQ, you offer to bring something to add to the pot. So when I ask the big ... continue reading... about Macaroni Salad with Smoked Mozzarella and Proscuitto
Cantaloupe and Mozzarella Caprese Salad
Sweet balls of cantaloupe sub for tomatoes and pair nicely with salty shaved prosciutto in this simple twist on the classic caprese salad. How 'bout them melons? And what about these balls? Wink-wink and tongue in cheek, get your head out of the gutter people, we're not talking ... continue reading... about Cantaloupe and Mozzarella Caprese Salad
Grilled Romaine Salad with Prosciutto Wrapped Shrimp
I like to think I have an adventuresome palate. Not that you’ll find me eating deep-fried crickets anytime soon—or should I say again—like that time I did in Thailand. But that is another story for another day. Boring salads are my nemesis. I’m more into loading it on with a ... continue reading... about Grilled Romaine Salad with Prosciutto Wrapped Shrimp
Berry With Arugula and Prosciutto Pizza
This light and easy-to-make pizza is topped with salty prosciutto, juicy strawberries, and raspberries, creamy ricotta, and fresh arugula, and is perfect for warm spring or summer brunches or dinners! Pizza. It’s what’s for dinner. Although in this case, it could be mistaken for ... continue reading... about Berry With Arugula and Prosciutto Pizza
Arugula and Prosciutto Egg Benedict with Blender Hollandaise Sauce
Why is it there are some recipes that are justifiably deemed for brunch? Take for example the egg benedict, or more specifically my Arugula and Prosciutto Egg Benedict. This isn’t a dish one would much consider ginning up on a Wednesday morning when the alarm didn’t go off ... continue reading... about Arugula and Prosciutto Egg Benedict with Blender Hollandaise Sauce
Goat Cheese Stuffed Fig, Melon and Prosciutto Salad
The journey that led me to this simple Goat Cheese Stuffed Fig, Melon and Prosciutto Salad was just the ticket to a little mental time out. Yesterday morning I drove up the canyon toward my photo shoot destination. The radio signal weaved in and out as it typically does, ... continue reading... about Goat Cheese Stuffed Fig, Melon and Prosciutto Salad
Friday Faves plus Truffled Mushroom with Prosciutto and Tallegio Grilled Cheese
It's almost over. My weekly ode to the grilled cheese will soon be on hiatus until next April. If you missed my Sweet Pear and Rosemary Honey with Havarti Grilled Cheese, Honey Smoked Ham with Fig Spread Grilled Cheese or Turkey and White Cheddar with Caramelized Onion & ... continue reading... about Friday Faves plus Truffled Mushroom with Prosciutto and Tallegio Grilled Cheese
