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Goat Cheese Stuffed Fig, Melon and Prosciutto Salad

The journey that led me to this simple Goat Cheese Stuffed Fig, Melon and Prosciutto Salad was just the ticket to a little mental time out.Yesterday morning I drove up the canyon toward my photo shoot destination. The radio signal weaved in and out as it typically does, ... continue reading... about Goat Cheese Stuffed Fig, Melon and Prosciutto Salad

NEW! FoodieCrush Magazine Summer 2013 Issue

"Summer means watching cartoons all morning, roaming the neighborhood all day and heading home when the streetlights turn on."I don't remember where I read or heard this quote, but it's stuck with me. It doesn't apply to me so much anymore, but it reminds me to encourage my ... continue reading... about NEW! FoodieCrush Magazine Summer 2013 Issue

Big Traveling Potluck 2013 Recap and Friday Faves

I spent last weekend in the hilly wine and avocado country of Temecula, California, about an hour outside of San Diego. I was there for a food blogging conference cum retreat founded by Maggie and Pam of Three Many Cooks and Erika from Ivory Hut. Founded two years ago in ... continue reading... about Big Traveling Potluck 2013 Recap and Friday Faves

How to Reposition Images In Your Facebook Timeline

We interrupt our regularly scheduled food blog format with this informational Facebook news.You might be asking, "Hey, where's the recipe?" Well, I had a problem and then I figured out a solution and I thought you might like to know about it too.Whether you post photos of ... continue reading... about How to Reposition Images In Your Facebook Timeline

And the winner of the Tartelette/Helene Dujardin Photo Workshop is…

photo > Helene Dujardin/Tartelette Look at that gorgeous photo. The lighting, the composition, the styling. All of the elements that make food-picture-making an art. And you ask yourself, "Why can't I take pictures like her?"Well now its your chance to be a picture taker ... continue reading... about And the winner of the Tartelette/Helene Dujardin Photo Workshop is…

Helene Dujardin of Tartelette plus Photo Workshop Giveaway

You see it immediately in the photographs of the recipes she creates. Photographs that are effortlessly styled, that convey a simplicity that sweetly echoes her deliciously fresh and never forced rustic flair.  It just organically shines through: Heart and soul.As a ... continue reading... about Helene Dujardin of Tartelette plus Photo Workshop Giveaway

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  • This Chinese Chicken Salad takes the healthier high road than the heavier versions I always see at those popular food chains that everyone loves. But this one with crunchy romaine, wontons, and an almond crunch, topped with protein-packed chicken breast, pasta noodles, and a flavor-flav sesame dressing won't weigh you down or add lbs to the numbers on the scale. And it makes an awesome meal-prepped meal to dish out all week long. Search "Chinese chicken salad" with the link in my profile for the recipe.
  • Perfectly crunchy with just the right clumps, this homemade granola has just the right amount of maple syrup sweetness to flavor a healthy combo of oats, nuts, dried cranberries, and flaky coconut for keeping those healthy eating resolutions alive and well. The recipe is from @twopeasandpod 's cookbook and like she says, is pretty much the best ever. Tap the link in my profile and search "granola" for the recipe.
  • This easy, purely plant-based Indian-inspired soup that eats like a stew is totally flavor-filled, organic, vegan, and so much more. It's a comfort food flavor bomb of lentil and butternut squash with Indian spices and healthy goodness that proves eating better for yourself is your choice, but with recipes like this, an easy one to make. Tap the link in my profile and search "lentil soup" for the recipe. ⁠
  • 2020 is delivering serious Mediterranean diet food moods with these quinoa bowls with crispy chicken + roasted veg that have staked their healthy claim on quick and easy meal-prep dinners that swap duties as take-to-work lunches too. Making it easy for keeping those healthy resolutions going is what I'm working on now. How about you? Tap the link in my profile and search "quinoa bowls" for the recipe.⁠⠀
  • This creamy BLT pasta salad is where healthy meets happy and it’s easy to eat more greens. It’s loaded with tomatoes, arugula, and avocado, plus crispy bacon that’s all topped with a super simple Ranch-style dressing made healthier with a combo of Greek yogurt and mayo. Tap the link in my bio and search “BLT pasta” for the recipe.
  • Mixing tortilla chips with super easy homemade enchilada sauce and topping it all with lacy edged sunny side ups, crunchy radishes, and creamy avocado, is one of the quickest and most satisfying breakfast + brunch recipes you’ll totally be making for a 20 minute dinner too. Search “chilaquiles” with the link in my bio.

5 Quick and Healthy No-Sweat Simple Meals

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