
But first, would you just look at that cover! Thank you Mike from Verses From My Kitchen for contributing your gorgeous photograph and oh-so-tempting recipe.
Hey! What’s that awesome-sauce inside? Just a lot of amazingly talented food bloggers, their delicious recipes and mouthwatering photography (and some illustration too!)
If you can’t wait, here’s the link to the issue.
But for those of you who like to savor every bite, check out who and what you’ll be learning more about…







Bu wait!!! There’s more!

A huge round of applause goes out to all of the contributors for their willingness, enthusiasm and beyond the kitchen talents. THANK YOU, THANK YOU, THANK YOU! Please visit their blogs and check out what more they have to share.
Hey lookie there. You made it all the way through, now dig in and enjoy! Click here to visit the issue.
Thanks for reading and please keep in touch. Subscribe to Foodie Crush and follow me on Twitter, Facebook and Pinterest and check out Foodie Crush magazine and Cookie Cravings cookbook.












Delishhh
Just stunning!!!!!!
amelia from z tasty life
absolutely LOVE this!!! So exciting that the blogger community has a new voice!
Liz@HoosierHomemade
Your magazine is STUNNING! Thanks so much for sharing it with us!
~Liz@HoosierHomemade
Sneh | Cook Republic
Love the new issue! Gorgeous work Heidi! :-)
Sasha
Congratulations! The issue is stunning and it is certainly packed with inspiration to make my summer all the more delicious.
Happy summer!
Lynna
WOW. just gorgeous and absolutely fabulous.
Cookin' Canuck
My dear, you have done it again! All of your hours of hard work and vision have culminated into another stunning issue of Foodiecrush. I was enraptured by every page, though my favorites were the feature on Kristen (Dine & Dish) and the Boys of Summer.
Mollie
Love this issue! It’s just beautiful!
Jennifer | Mother Thyme
Absolutely stunning! Congrats on a fabulous job!
Cathy @ Noble Pig
Absolutely stunning, I love it…can’t wait to dig in! Just beautiful.
Suzanne
This is very exciting, Heidi! Best of luck being your own boss — you have the creative skills to succeed; I’ve no doubt!
Quick Asian Recipes - Ashish Negi
Lovely job with the magazine. This is just the second edition and yet it looks professionally done and has tons of great recipes and articles. Thanks for including my Chocolate Mousse recipe on page 136 in the Chill out zone :)
Cheers!
Jen @ Savory Simple
Gorgeous issue! I can’t wait to read through everything.
Emily
Yippe skippe! So glad it’s here!
Cookie and Kate
So thrilled to be a part of this issue, Heidi. It’s just beautiful.
Aimee @ ShugarySweets
Again another fabulous issue of FoodieCrush!!! Love it.
Kalyn
What a beautiful job you did on this!
MikeVFMK
What a stunning publication. Thanks for letting me be a part of it. It is an honour to be included with such fine people and food bloggers. The cover was such a great surprise. Spot on Heidi!
Kristen
Your cover picture was amazing, Mike! Wow.
Heidi @ Food Doodles
Gorgeous!! I love it. Especially the Whole Foodies part, but I really loved all of it! This is WAY better than any food magazine I get in print!
Alyssa (Everyday Maven)
Gorgeous Issue Heidi!! It looks fantastic on my iPad – can’t wait to dig in and read it all!
Kristen
Thank you so much for featuring my family / neighbors and I! It was such an honor to be a part of such a gorgeous piece of work.
See you soon!!
Katrina @ Warm Vanilla Sugar
AWESOME magazine! I love the summer issue :)
Kathryn * Dramatic Pancake
You continue to amaze me, Heidi!! The magazine is just phenomenal!
Jamie @ Thrifty Veggie Mama
Well, there goes my productivity.
Erin @ Texanerin Baking
I love this! The pictures, fonts, stories, bloggers, everything about it. I’m in awe. I’ve looked at all the pictures and I’ll save the reading for the train. Oh and I’m like Alison in that I love the Whole Foodies feature. :)