Without further ado, I’m happy to share with you the Summer Issue of FoodieCrush magazine.
But first, would you just look at that cover! Thank you Mike from Verses From My Kitchen for contributing your gorgeous photograph and oh-so-tempting recipe.
Hey! What’s that awesome-sauce inside? Just a lot of amazingly talented food bloggers, their delicious recipes and mouthwatering photography (and some illustration too!)
If you can’t wait, here’s the link to the issue.
But for those of you who like to savor every bite, check out who and what you’ll be learning more about…
Pie making secrets from homesteader and author Ashley English of Small Measure
Easy tips for summertime get-togethers from Kristen Doyle of Dine and Dish
Unique recipes featuring summer’s herbs from Sarah Kieffer of Vanilla Bean Blog
Food in Jars from Julia Mestas of Fat Girl Trapped In a Skinny Body
Bu wait!!! There’s more!
Food blogger’s favorite cooking tools (ala their camera phones!), recipes for fave frozen treats plus food-themed products for every part of your life.
A huge round of applause goes out to all of the contributors for their willingness, enthusiasm and beyond the kitchen talents. THANK YOU, THANK YOU, THANK YOU! Please visit their blogs and check out what more they have to share.
Hey lookie there. You made it all the way through, now dig in and enjoy! Click here to visit the issue.
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