This easy, healthy tuna salad comes together in 10 minutes or less, is made with simple pantry staples, and is full of Mediterranean flavor for a lunch that's
Antipasto Pasta Salad
This Italian antipasto pasta salad is made with fusilli pasta, chunks of Italian cold cuts, provolone cheese, pickled giardiniera vegetables, tangy green
Antipasto Salad
This authentic Italian antipasto salad is made with chunks of Italian cold cuts, provolone cheese, pickled giardiniera vegetables, tangy green olives, and
Greek Potato Salad
This Greek potato salad is a tangy spin on the traditional potato salad, with sun-dried tomatoes, olives, feta cheese, and a zesty Greek dressing that brings
Nicoise Potato Salad
Potatoes are the star of this light and colorful, easy-to-make Nicoise potato salad—a fun spin on a classic Nicoise salad that's perfect for warm weather
Whole Wheat Greek Pasta Salad
With the addition of whole wheat noodles, this classic Mediterranean Greek pasta salad with artichokes and olives just got a healthy upgrade. This recipe is
Marinated Olives
These Italian marinated olives are steeped in an herb and garlic infused olive oil with lemon zest are such an easy appetizer to make and keep on hand, you'll
Easy Italian Pasta Salad with Pepperoni
Classic Italian flavors make this super easy pasta salad with pepperoni, veggies, and Italian dressing a potluck favorite everyone will love. Easy Italian
Greek Pasta Salad with Cucumbers and Artichoke Hearts
During the summer months, I make one variation or another of this Greek Pasta Salad at least twice a month, and because I have the basics down, it's easy to
Pasta Puttanesca
Pasta puttanesca takes a few basic pantry staples—canned tomatoes, olives, garlic, anchovies, and capers—that's ready in minutes to become a light but lush
Mediterranean Orzo Salad
This vegetarian Mediterranean orzo pasta salad with crunchy vegetables and spinach, briny olives, and feta cheese makes a healthy, easy-to-make, meal-prepped
Antipasto Christmas Wreath Appetizer
This quick and easy antipasto board shaped like a Christmas wreath appetizer is sure to add cheers, nibbles, and noshes to any festive Christmas potluck or
Greek Salad with Chicken
Crisp, crunchy, and fresh with tangy Mediterranean flavor, this Greek salad topped with chicken can be meal prepped ahead for weekday lunches or a light and
Cheesy Texas Trash Dip
This favorite Mexican bean dip gets its popular flavor from taco seasoning and green chiles baked in a mix of cream cheese, sour cream, and Mexican cheese.
How to Make an Awesome Antipasto Salad Platter
Making a salad for a crowd doesn't get any easier than adding all the antipasto toppings like olives, pickled veggies, artichokes, pepperoncini, salami, salumi,
Creamy Tuscan Pasta Salad
Whether it's a holiday celebration or a simple family gathering, an easy to make pasta salad is always my favorite for feeding a crowd. This recipe combines the
Spanish Chicken and Rice Recipe
Chicken thighs are nestled in Spanish-flavored rice with Spanish chorizo, green olives, and garbanzo beans for the ultimate one-pot meal. I pretty much live
One-Pan Chicken with Creamy Sun-Dried Tomato Pesto Sauce
You might have a secret desire to be Suzy homemaker. Or to be known as the Martha Stewart of your neighborhood. Or strive to be just like whoever that
Sautéed Chicken with Olives, Capers and Lemons
This delicious sautéed chicken gets its briny bite from olives and capers, and charred lemon slices add a bright and smoky flavor that's to die for. Just
Pizza Stuffed Portobello Mushrooms to Feed a Child and Nourish a Mind
There are so many reasons to eat well in this world. For the fortunate—those that have a paycheck to spend and nutritious food nearby to invest that paycheck
Spooky Fried Mozzarella Eyeballs Plus 5 Scary Recipes
Last Halloween I was beyond impressed with the number of creative and scary recipes I saw bounding about the blogosphere. How do people come up with this
Baked Peppered Ricotta Crostini with Roasted Tomatoes
I've been feeling a bit DIY these days. And I blame it all on fall. Homemade pizza dough, fresh baked bread from MY oven and even making tofu from scratch (a
