This simple chickpea salad is loaded with big Italian flavor from hot soppressata, provolone, black olives, pepperoncini peppers, and more, and is the perfect
Fried Green Tomatoes with Garlic Aioli
With a crispy flour and cornmeal crust, these easy-to-make, golden-fried green tomatoes taste sweet and tender and totally addicting when paired with my simple,
How to Make THE BEST Grilled Corn On the Cob
Grilled corn on the cob is a summer staple and after years of experimenting, I've found cooking corn right in their husks on a hot grill is the easiest and
How to Make Classic Macaroni Salad
Nothing says summertime eating like a serving of classic macaroni salad with eggs and crisp vegetables dressed in a simple and creamy — but still light —
Grilled Flank Steak with Arugula and Parmesan
My simple grilled flank steak marinade yields the most tender and flavorful steaks, served over a bed of fresh arugula, topped with shaved Parmesan and thinly
Dilled Cucumber and Tomato Salad
This extra fresh, dilled cucumber and tomato salad is a low-effort summer salad that pairs perfectly with chicken, burgers, meat, and fish. Summer tomatoes
Sweet and Savory Crêpes
These delicate and buttery French crêpes are so delicious, easy to make, and customizable with whatever sweet or savory fillings your heart desires. They're
Grilled Caprese Skewers
There's no reason summer grilling should be limited to just meats and burgers. Bring on the tomatoes, garlicky French bread, basil, and melted bread cheese or
Pesto Chicken
This quick and easy pesto chicken recipe with melty mozzarella, zucchini, and bursting tomatoes is cooked on the stove in one pan and takes just 30 minutes from
Grilled Pork Chop Marinade
This quick and easy grilled pork chop marinade with the Greek-inspired flavors of lemon, garlic, oregano, and rosemary adds tangy flavor and tenderizes bone-in
Vanilla Bean Crème Brûlée
Don't be intimidated by this classic egg custard's fancy perception. With this easy recipe, homemade crème brûlée really is a simple dessert to
Pimento Cheese
This pimento cheese recipe is made with two different types of sharp cheddar and a special ingredient—pickle brine—for an extra punch of flavor, making this the
Dijon Chicken
This simple Dijon chicken recipe is made with juicy chicken breasts and the most delicious white wine and Dijon mustard cream sauce. It's a quick and easy, yet
Ricotta Toast With Smoked Salmon and Egg
This simple toast stacked with protein from ricotta cheese, hard-boiled egg, and smoked salmon makes for a supreme breakfast, brunch, lunch, or snack.
Strawberry Shortcake
This strawberry shortcake starts with a super easy, moist vanilla cake you can mix with a spoon. It's layered with sweetened strawberries and clouds of homemade
Banana Bread Muffins with Coconut and Pecans
Studded with coconut flakes and chopped pecans, these moist banana bread muffins are a quick and easy breakfast treat ready to eat in just 30 minutes. I'm a
Banana Muffins
These moist banana muffins are a quick and easy breakfast treat or grab-and-go snack that are ready to eat in just 30 minutes. I can almost always count on
Garlicky Swiss Chard and Chickpeas
This Mediterranean-inspired Swiss chard and chickpeas recipe is packed with nutrition for a quick-cooked side dish that goes with just about everything.
Lemony Chicken Stew with Orzo
This simple chicken stew comes together in just one pot, swaps rice for orzo, and is brightened up with lemon juice for a lemony twist on the classic chicken
Asparagus Risotto With Leeks and Peas
This asparagus risotto is loaded with asparagus, leeks, and peas brightened up with lemon and fresh herbs, and made extra creamy with Parmesan and mascarpone
Slow Cooker Corned Beef and Cabbage (+ Instant Pot Option)
This slow cooker corned beef and cabbage features fork-tender, fall-apart chunks of beef thanks to braising with beer and vegetables for an unbelievably
Shepherd’s Pie
This easy shepherd's pie recipe is made with a savory ground beef and veggie filling and topped with fluffy, buttery, cheesy mashed potatoes for the ultimate
How to Make the Best Minestrone Soup
My Grandma's easy, traditional minestrone soup recipe is one of the healthiest vegetable-heavy soups you'll make, and it tastes far better than any of those
How to Make Béchamel
Béchamel sauce is a classic French white sauce that's so flavorful and simple to make—perfect in lasagna, casseroles, and croque monsieurs. Béchamel sauce
The BEST Banana Bread Recipe
Bananas are always in season, and even better if they've hung around a bit, making any time the right time for this classic, unbelievably moist banana bread
Blackened Seasoning
My husband's blackened seasoning recipe is our go-to spice blend for its hit of savory heat that adds loads of flavor to dishes like blackened salmon, chicken,
Simple Roast Chicken
A whole roasted chicken is something every home cook should be able to master. This is my foolproof method for an irresistibly flavorful, juicy, crispy roast
Blue Cheese Dressing
This classic blue cheese dressing from scratch is so thick and creamy, easy to make, and tastes just like the blue cheese dressing from your favorite steakhouse
Buffalo Chicken Meatballs
These quick and easy buffalo chicken meatballs have the same flavor as your favorite buffalo wings, minus the mess! Serve these as an appetizer on game day or
Killer Beef and Three Bean Chili
There are two ingredients that make this easy beef and three-bean chili recipe from killer to kick-ass: beer and enchilada sauce. Taste it and discover for
Lemon Fettuccine Alfredo
Classic fettuccine alfredo gets a bright and herbaceous makeover, thanks to Meyer lemons and rosemary, in this super simple, wonderfully creamy pasta
Balsamic Vinaigrette
This easy balsamic vinaigrette recipe has just 6 ingredients and is the best balsamic vinaigrette recipe, perfect for salads, pasta salads, marinades, and
