entree

Grilled Lemon Chicken Skewers

by heidi June 20, 2013
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I wish I had a joke for you about when a chicken walked into a bar and met a lemon, some garlic and olive oil and they all got bagged together. But I’m not very good at jokes, that’s my Uncle T’s job. But this recipe does indeed call for […]

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Things Aren’t Always What They Seem to Be: Sticky Glazed Asian Ham

by heidi April 25, 2013
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As I was driving home from teaching class one of the past Tuesday nights of one of the past months since last September, my mind wandered as I zoned in and out, listening to my favorite part of my Tuesday night teaching gig—Tuesday Night Takeover with Karamea, her songlist is […]

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Spring Vegetable Gnocchi

by heidi April 16, 2013
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Before I talk about today’s recipe, I want to send my heartfelt thoughts to those that were affected by the bombing yesterday at the Boston Marathon finish line. Thankfully my friend, and many of yours, Dara of Cookin’ Canuck and her family—in Boston to cheer on her husband Steve who […]

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Seared Ahi Tuna with Asian Avocado Salsa

by heidi March 5, 2013
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Are you a dinner recipe planner or do you fly by the seat of your desires once your cute striped TOD’s hit the front door of your favorite grocery store? I wish I was a better grocery shopping planner. But then if I was, I wouldn’t have found these amazing […]

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Juicy Roast Turkey Breast and Friday Faves

by heidi January 18, 2013
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It’s the new year and a lot of us (ME!) are subtlely watching the food going into our mouths in proportion to the numbers on the scale going up. Or if you’re being diligent like I’m trying to be, going down. A popular protein this time of year is chicken. […]

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