This easy Greek yogurt fruit dip recipe is made with just 3 ingredients and makes eating fruit dip with apples, strawberries and more seem like a party. Healthy Fruit Dip Recipe After school or on weekend playdates, my daughter and her friends were always on the lookout for ... continue reading... about Easy Yogurt Fruit Dip
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Chocolate Chip Banana Bread
This chocolate chip banana bread is made sans oil and instead uses Greek yogurt to add moisture. This is easily the best banana bread recipe I've ever made! When she speaks, I listen. And when her friends speak, I listen louder. Yes, I meant to say that. Louder. Because ... continue reading... about Chocolate Chip Banana Bread
Oatmeal Chocolate Chip Cookies
These oatmeal chocolate chip cookies truly are the best I've tried! They're soft in the middle and chewy around the edges. Absolutely addicting! The Best Oatmeal Chocolate Chip Cookie Recipe Growing up there was pretty much just a handful of cookies that we (as in the royal ... continue reading... about Oatmeal Chocolate Chip Cookies
Vanilla and Chocolate Marbled Bundt Cake
Flipping through the glossy pages of Irvin Lin's baking book, Marbled, Swirled, and Layered: 150 Recipes and Variations for Artful Bars, Cookies, Pies, Cakes, and More, puts those famous images of Wonka's spectacular chocolate factory to shame. And as the creator of the blog Eat ... continue reading... about Vanilla and Chocolate Marbled Bundt Cake
Hazelnut and Salted Caramel Ice Cream
Why is homemade ice cream so fulfilling? So totally and utterly...happy? Move over Pharrell. There’s a new tune in town. Making ice cream at home is something special but hardly a chore. It’s not like I’m working my building my depleting muscle tone when churning the cream and ... continue reading... about Hazelnut and Salted Caramel Ice Cream
Swirled Mascarpone Brownies with Hazelnuts
Me and my mom. The love of chocolate runs in our DNA. Maybe she passed her love of the cacao to me through her umbilical cord. Or maybe she transferred her chocolate loving cravings to me with each chocolate shake we’d get at Arctic Circle with a side of burgers and ... continue reading... about Swirled Mascarpone Brownies with Hazelnuts
Crushing on Ashley McLaughlin of Edible Perspective and Boston Cream Doughnuts Plus a Giveaway
Ashley McLaughlin started her blog Edible Perspective in 2009, out of sheer boredom. She knew nothing about photography and not much more about cooking. Now she's a food blogging cookbook author and knows a thing or two about these gluten-free Boston Cream Doughnuts. Why? Because ... continue reading... about Crushing on Ashley McLaughlin of Edible Perspective and Boston Cream Doughnuts Plus a Giveaway
Chocolate Pancakes and Friday Faves
During the week we’re the quick breakfast kind of family. Usually eggs or oatmeal and toast. Smudge always has toast because she’s a dunker. I don’t get it, the girl dunks her toast in everything from cereal to orange juice. Ew. But when we have time, mostly on the ... continue reading... about Chocolate Pancakes and Friday Faves
Bloody Caramel Apples
This week I had the best of intentions to stick to my diet, but I knew in my heart it was going to be four days of eating and drinking that were out of my control. I mean coooommme on! Who can go to Wisconsin on a cheese and spirits tour and stick to the plan? Not me. So I ... continue reading... about Bloody Caramel Apples
Banana and Chocolate Chip Baked French Toast
It hasn't stopped rocking and rolling around here. School just got out, schedules are in transistion, my husband is in full rehearsal mode with the band getting back together (oh Lord, did I just admit that is really happening?) and I just got back to town after an amazingly ... continue reading... about Banana and Chocolate Chip Baked French Toast
Magazine Submissions plus Peanut Butter Cup Ice Cream and a $100 Visa Gift Card Giveaway
It snuck up on me and I'll take that as a good sign. Unlike the date of a one of my weight loss weigh-ins or a dreaded college exam, it wasn't an occasion where I've been ticking off the days. And that's good. That means I enjoy what I'm doing, creating a space on the web to ... continue reading... about Magazine Submissions plus Peanut Butter Cup Ice Cream and a $100 Visa Gift Card Giveaway
Puff Pastry with Sabayon Custard and Strawberries
I just couldn’t let Valentine’s Day creep by without one more last-minute contender in my favorite heart recipe category. I got all inspired to create this today when I had some left over puff pastry I was using for an upcoming post that is polar opposite of this one. But I ... continue reading... about Puff Pastry with Sabayon Custard and Strawberries
Red Velvet Cupcakes Plus 10 Red Velvet Recipes With a Twist
And another one bites the dust. As in years. As in last week was my birthday. It was a whirlwind week, filled with workin’ the day job, my once-a-week teaching gig and hitting SLC’s Grand America hotel for my second foray attending the Altitude Design Summit, or more ... continue reading... about Red Velvet Cupcakes Plus 10 Red Velvet Recipes With a Twist
Homemade Irish Cream
The day called for a strong cup of coffee with a little something extra. I should have been cooking the recipe for stufffed mushrooms that I had bought all of the ingredients for and had now been sitting in the refrigerator for the past week and a half. I should have been sifting ... continue reading... about Homemade Irish Cream
