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Indian Butter Chicken and Friday Faves

Ready in under 45 minutes, this Indian butter chicken is an easy weeknight dinner recipe your family will gobble right up! There is a glaring omission in the recipe repertoire of FoodieCrush which I am in the process of remedying as we speak. Chicken. Simple, easy and basic ... continue reading... about Indian Butter Chicken and Friday Faves

Chipotle Lime Shrimp Bowls

Quick, easy, and totally flavorful, these chipotle lime shrimp bowls with brown rice, black beans, tomatoes and avocado have just the right level of adobo spice with a touch of honey to sweeten up meal prep for any lunch or dinner. Healthy Shrimp Bowl When I looked over and ... continue reading... about Chipotle Lime Shrimp Bowls

Easy Chilaquiles with Eggs Recipe

Thanks to Taco Tuesday’s Mexican-fest that left you with an extra bag of tortilla chips, salsa, and hopefully avocado, all this recipe needs to add is a super simple homemade tomato and chile enchilada sauce and sunny side up eggs to make chilaquiles at home for one of the ... continue reading... about Easy Chilaquiles with Eggs Recipe

Coconut and Lime Frosted Soft Sugar Cookies

Soft and pillowy, these incredibly easy to make sugar cookies are flavored with fresh squeezed lime juice and grated lime zest then topped with a coconut flavored cream cheese frosting and even more sweet coconut for a sweetened citrus flavor in every bite. I usually save the ... continue reading... about Coconut and Lime Frosted Soft Sugar Cookies

5 Favorite Recipes for Flavored Compound Butters

Herbs, citrus, and even cheese flavor these 5 recipes for easy-to-make homemade compound butters to use on everything from hot veggies (roasted corn is a favorite!) to chicken, fish, pasta, and steaks, and it's one of my secrets for jazzing up a gooey grilled cheese sandwich. ... continue reading... about 5 Favorite Recipes for Flavored Compound Butters

Chunky Citrus Guacamole

Chunky with a citrus-ey accent or both lime and orange juice plus a hit of spice and just enough girth to make any chip happy, it’s the perfect combo to welcome some spring weather with a few salty corn chips and a nice cold beverage. If it weren’t for guacamole serving as my ... continue reading... about Chunky Citrus Guacamole

Fresh and Easy Vietnamese Noodle Salad

This light and refreshing vermicelli noodle salad gets its inspiration from one of my favorite dishes of all time, Vietnamese bun salads, with fresh slivered veggies in a tangy Vietnamese rice vinegar dressing, making it a simple side dish to serve with grilled meats and chicken. ... continue reading... about Fresh and Easy Vietnamese Noodle Salad

Tomato Avocado Cucumber and Maui Onion Salad

This simple tomato, cucumber, and avocado salad gets a spicy Mexican-flavor kick from jalapeños and a fresh lime and chile dressing that makes it a terrific side dish for any meal. I'm not a chef. I'm a home cook. But many of my recipes are inspired by dishes I've enjoyed that ... continue reading... about Tomato Avocado Cucumber and Maui Onion Salad

Blackened Fish Tacos with Creamy Avocado Sauce

Mild-tasting tilapia fillets get a kick of cajun spices in one of my favorite ways to eat blackened fish: soft shell Blackened Fish Tacos that are topped with a cool avocado and cilantro tartar sauce to finish each bite. This post is brought to you by McCormick You don't ... continue reading... about Blackened Fish Tacos with Creamy Avocado Sauce

Soba Noodles With Sriracha Meatballs

Slow cooker Sriracha meatballs top healthy buckwheat soba noodles and fresh vegetables and herbs to make a simple Asian inspired salad that's perfect for lunch or dinner. Long noodle, long life. I’d say that’s a pretty great way to start the year’s resolutions off right. I ... continue reading... about Soba Noodles With Sriracha Meatballs

Cilantro Lime Grilled Chicken

This grilled chicken recipe delivers lots of flavor thanks to a quick marinade, and with just 7 ingredients and 3 steps, it's easy enough to cook any night of the week. My father in law was the classic dropper-inner. Like Saturdays rolling into Sundays, you could always count on ... continue reading... about Cilantro Lime Grilled Chicken

Thai Coconut Noodle Salad

Almond Breeze Almondmilk Coconutmilk is my secret to a lower calorie instead of canned coconut milk for dressing this flavorful, Thai-inspired noodle salad. This year I’m partnering with Almond Breeze to create and share recipes using almond milk. This noodle salad recipe takes ... continue reading... about Thai Coconut Noodle Salad

Lime and Chile Butter Chicken Skewers

Please, please, please! Say it ain’t so! But yes, it’s true, we’re headlong into the wind down of summer. Sniffle here and sob there, I’m harboring some serious resentment at the fact that summer is quickly fading into fall. This is mostly due to the fact that in mid-July I ... continue reading... about Lime and Chile Butter Chicken Skewers

Cheesy Shrimp and Grits Banh Mi in a Waffle Cone

Presented by Spike TV's Frankenfood. Premiers Sunday, June 22 at 10/9c. Do you guys watch cooking shows? Oh man, I am such a fan. And I have been for years. And because of it, I often catch myself bringing the cooking show slang into my own cooking world vocabulary. “BAM!”, ... continue reading... about Cheesy Shrimp and Grits Banh Mi in a Waffle Cone

Mango Margarita with Chile Salt and Lime

Frozen cocktails aren’t really my thing. I save my frozen tendencies drinkable with a straw for milkshakes and smoothies. My idea of a great margarita is to make it strong and put it on the rocks. That is, until, it’s a Mango Margarita. Then I say make it fruity, a bit ... continue reading... about Mango Margarita with Chile Salt and Lime

Thai Coconut Cauliflower

Spinach, I love. Broccoli, bring it on. But cauliflower? I can usually leave it at the kitchen door. I’m DEFINITELY a late convert to this cruciferous’ fan club. So what made me cross the picket line? Well, it has to do with a favorite flavor addition which totally made my Thai ... continue reading... about Thai Coconut Cauliflower

Honey Sriracha Chicken Wings and Friday Faves

It's officially here. Summer! The best part: swimming with my Smudge, backyard barbeques and playing outside 'til the night sky glistens with stars as the moon crests the mountain tops. The worst part: The longest day of the year has officially come and gone. June 20, ... continue reading... about Honey Sriracha Chicken Wings and Friday Faves

Garlic Soba Noodles with Grilled Shrimp

Wow, what a week its been. And before I can even think of digging into one of my favorite recipes, I have to say thanks. Thank you, thank you, thank you. This week Maria and I launched Cookie Cravings, Two Peas and Their Pod's first foray into the cookbook arena and another ... continue reading... about Garlic Soba Noodles with Grilled Shrimp

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  • Mixing tortilla chips with super easy homemade enchilada sauce and topping it all with lacy edged sunny side ups, crunchy radishes, and creamy avocado, is one of the quickest and most satisfying breakfast + brunch recipes you’ll totally be making for a 20 minute dinner too. Search “chilaquiles” with the link in my bio.
  • This Greek salad with avocado is exactly what winter ordered. It’s fresh, crunchy, tangy, and above all, a delicious bright spot in the dearth of these frigid elements. It has the basic flavors of a traditional Greek salad but with that extra somethin’ somethin’ aka 🥑🥑🥑 to make your Mediterranean heart happy and healthy. Search "Greek salad" with the link in my bio. ⠀⠀⠀⠀⠀⠀⠀⠀⠀
  • Here's another reason why caprese isn't just for summer anymore 🍅🧀🍗 . With just a few simple ingredients including store-bought pesto, fresh mozzarella, and sweet balsamic glaze, you can make this healthy, stand out, one-pan chicken breast dinner in under 30 minutes for this week's winner winner chicken dinner. Recipe link in my profile then search "caprese chicken". @delallofoods ⠀⠀⠀⠀⠀⠀⠀⠀⠀
  • Fresh herbs are key to this easy quinoa tabbouleh with chickpeas where mint and Italian parsley perk up quinoa and chickpeas for a dose of vegetarian and gluten-free protein in this superfood salad loaded with crunch and spunk. Winter blahs? We got you. Tap the link in my profile and search "quinoa chickpeas" for the recipe.
  • Quinoa, kale, chickpeas and pistachios turn a hum drum lunch into a protein packed feast because whether you're declaring resolutions, revolutions or re-solutions, ‘tis the time of year when we all want to eat better. More healthy. More wholesome. But why do we need the new year to remind us we should be eating healthy, whole foods? To eat seasonal? To eat and live right? Well...with veg-heavy salads like this on the table, the answer is right on your plate. Get the recipe with the link in my profile then search "quinoa kale". ⠀⠀⠀⠀⠀⠀⠀⠀⠀
  • That’s why this easy Mediterranean chickpea salad loaded with fresh herbs and crunch in it’s understated simplicity, is proof positive that eating real, whole foods doesn’t have to be a complicated affair when simplicity radiates from the whole ingredients its made with. Big thoughts for such a simply delicious salad. Tap the link in my profile and search "chickpea salad." ⠀⠀⠀⠀⠀⠀⠀⠀⠀ #foodiecrush #foodiecrusheats #chickpea #chickpeasalad #mediterraneanfood #saladdays #bluezonesdiet #mediterraneandiet #garbanzobeans #healthyeats #eatmoreplants #vegetarianfood #huffposttaste #thefeedfeed #feedfeed #eatmoregreens #f52grams #thekitchn #bhgfood

5 Quick and Healthy No-Sweat Simple Meals

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