Almond milk replaces cream and butter in this easy and healthy, spring-inspired version of the classic Italian pasta primavera, that's loaded with fresh veggies and herbs. Skinny Pasta Primavera This year I’m partnering with Almond Breeze to create and share recipes using ... continue reading... about One-Pot Skinny Pasta Primavera
leeks
Matzo Ball Soup with Chicken Meatballs and Homemade Chicken Broth Recipe
Matzo Ball Soup with Chicken Meatballs is an easy and homemade way to celebrate Passover or any matzo ball craving—with a twist. I’m not Jewish. But I am definitely a matzo ball lover. It all started with late night jaunts to the classic Canters Deli where I became an ... continue reading... about Matzo Ball Soup with Chicken Meatballs and Homemade Chicken Broth Recipe
30-Minute Creamy Mushroom and Leek Chicken Breasts
One pan is all you need for this savory, and super easy, chicken with mushroom sauce that's on the table in 30 minutes or less. Chicken with Mushroom Sauce "Oh, man. This is going to be epic for breakfast." When I hear my husband make this comment as he's eating this ... continue reading... about 30-Minute Creamy Mushroom and Leek Chicken Breasts
Lemon Chicken Stew
A one-pot dinner is a must-make meal for any new mom and dad. And with a lemony twist on the classic chicken and rice soup—this time with orzo pasta that helps thicken this flavor-filled cooking bonanza—my Lemon Chicken Stew, is a spunked up contribution to a virtual baby shower ... continue reading... about Lemon Chicken Stew
Deep-Dish Spinach, Leek and Bacon Quiche
This deep dish spinach bacon quiche recipe has a tender cream cheese crust that bakes up light and fluffy. Greek yogurt adds a tang and creaminess to the fluffy egg center baked with spinach, sautéed leeks, and crunchy bacon bits. Easy Spinach Bacon Quiche Recipe Are we our ... continue reading... about Deep-Dish Spinach, Leek and Bacon Quiche
Baked Balsamic Vegetables and Roasted Garlic
Even if you don't readily know the name, you've certainly taken notice of their brightly colored hues of their noticeably durable, obviously quality cookware. And if you're like me, you've coveted the day you could add a piece to your growing kitchen collection. What cook doesn't ... continue reading... about Baked Balsamic Vegetables and Roasted Garlic
Spring Vegetable Gnocchi
Before I talk about today's recipe, I want to send my heartfelt thoughts to those that were affected by the bombing yesterday at the Boston Marathon finish line. Thankfully my friend, and many of yours, Dara of Cookin' Canuck and her family—in Boston to cheer on her husband Steve ... continue reading... about Spring Vegetable Gnocchi
