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artichoke

Easy Baked Spinach Artichoke Dip | foodiecrush.com

Cheesy Spinach Artichoke Dip

This easy recipe for baked hot and cheesy spinach artichoke dip leaves out the mayo and adds extra cheese to give you every reason to dip your chip. This recipe is brought to you by Kettle Brand Potato Chips There are some dips that are quintessential party pleasers. ... continue reading... about Cheesy Spinach Artichoke Dip

Categories: appetizers, cheese, family friendly, recipes, seasonal : fall, seasonal : winter, sponsored, vegetables and fruits Tags: appetizer, artichoke, cheese, dip, hot, spinach

Spinach Artichoke Stuffed Bread | foodiecrush.com

Spinach Artichoke Stuffed Bread

Garlicky chunks of bread are mixed with cream cheese, spinach, and artichoke hearts, then stuffed back into the shell and baked for a show-stopping appetizer everyone will want seconds of! This post is in partnership with Arla USA Like so many of my favorite recipes, I keep the ... continue reading... about Spinach Artichoke Stuffed Bread

Categories: baking and breads, breakfast and brunch, cheese, family friendly, recipes, seasonal : fall, seasonal : winter, splurges, sponsored, vegetables and fruits Tags: appetizer, artichoke, bread, cream cheese, parmesan, spinach

Spinach Artichoke and Goat Cheese Quiche is a simple and savory quiche with an Almondmilk and egg custard base | foodiecrush.com

Spinach, Artichoke and Goat Cheese Quiche

This fluffy, savory quiche pie recipe made with eggs, artichoke, spinach goat cheese, and Almondmilk makes weekend brunches a tasty breeze! This is another recipe I've created in my partnership with Blue Diamond Almond Breeze, a breakfast or brunch dish that's lightened up ... continue reading... about Spinach, Artichoke and Goat Cheese Quiche

Categories: breakfast and brunch, cheese, family friendly, healthy, recipes, seasonal : spring, seasonal : summer, sponsored, vegetables and fruits, weekend eats Tags: almond milk, artichoke, breakfast, eggs, goat cheese, pie crust, spinach

Spinach and Artichoke Grilled Cheese | foodiecrush.com

Spinach and Artichoke Grilled Cheese and Grilled Cheese Academy’s Recipe Showdown

If you hadn’t noticed, I sort of have a thing for cheese, especially grilled cheese. Yes, I even have a Pinterest board dedicated to the grilling of the cheese. I think it stems from some of my first cooking experiences as a kid, when one of my standy-by lunchtime masterpieces ... continue reading... about Spinach and Artichoke Grilled Cheese and Grilled Cheese Academy’s Recipe Showdown

Categories: cheese, dinner, lunch, recipes, sandwiches, splurges, vegetables and fruits Tags: artichoke, cheese, contest, grilled cheese, Grilled Cheese Academy, lunch, mozzarella, parmesan cheese, ricotta, sandwich, sourdough, spinach

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Hi! I’m Heidi and I cook real good, real food I hope you’ll love to make, too.

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Comfort food anyone?! Served over flowy strands of Comfort food anyone?! Served over flowy strands of pasta, this authentic, slow-simmered bolognese sauce with it’s deep, rich, meaty flavor is an Italian classic that isn’t hard or expensive to make, but does include time and patience as two of if its ingredients for developing it’s lush, deep flavor. Even better, this recipe makes enough for dinner tonight and leftovers tomorrow. This is how to cook smarter, not harder. 

Tap the link in my profile and search bolognese sauce for the recipe https://www.foodiecrush.com/bolognese-sauce/
If you’re thinking about meal planning today, th If you’re thinking about meal planning today, this vegetarian Mediterranean orzo pasta salad with crunchy vegetables and spinach, briny olives, and feta cheese is pretty much exactly what you’re looking for. Served as a side, or made for a lunch time meal, this whole food, #Mediterraneandiet pasta salad makes batch cooking for the week a pleasure to eat. Tap the link in my profile and search orzo salad for the recipe. https://www.foodiecrush.com/mediterranean-orzo-salad/
These easy stuffed bell peppers are made without r These easy stuffed bell peppers are made without rice. Instead I filled them with spiralized zucchini, protein-packed quinoa, and ground turkey sausage for a fast and super healthy all-in-one dinner everyone at the table will love. So good for meal prepped lunches too. Tap the link in my bio and search zucchini stuffed peppers for the recipe.
The simple balsamic dressing does double duty as t The simple balsamic dressing does double duty as the chicken marinade in this healthy, easy to make chicken, avocado, and strawberry spinach salad. Who says heathy isn’t filling and fulfilling?!! Tap the link in my profile and search strawberry spinach salad for the recipe.
I am so ready to make a run for Mexico, but until I am so ready to make a run for Mexico, but until I can, at least I have fish tacos. Dolloped with an avocado tartar sauce and spiced up with blackened seasoning and then baked, these tacos are the healthier way to Baja. Tap the link in my profile and search blackened fish tacos for the recipe.
Happy Friday! Savory veg with scrambled eggs + a l Happy Friday! Savory veg with scrambled eggs + a little onion + Parmesan cheese is def one of my favorite ways to breakfast. Spray a non-stick pan with cooking spray, sauté some mushrooms (shiitake are esp delish) then toss in a big handful or two of fresh spinach and some chopped RBP. Season with a few splashes of ponzu, amino acids or soy sauce, with a few dashes of sesame oil and toss til wilted. Even better if you add a dab or three of gochuchang for spice. 

And a tip for the best scrambled eggs:  add a splash of water to them when whisking to make them creamier. 

There isn’t a recipe to link to but it’s for sure a Friday Faves which you can find now when you click the link in my bio and search Friday Faves for a whole bunch of recipe links and random web finds.
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