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mother's day

Friday Faves

This week's Friday Faves is brought to you by...Poppies! Orange. It's my favorite color. Poppies. One of my favorite flowers. If only they were willing to be cut and brought indoors to last for more than an hour. I suppose that's their wild streak, they refuse to be ... continue reading... about Friday Faves

Categories: friday faves Tags: Friday Faves, mother's day, park city utah

Ultimate Mother's Day Brunch Guide | foodiecrush.com

Moms Rule! The Ultimate Mother’s Day Brunch Guide

The ultimate Mother's Day brunch guide, filled with recipes and gift ideas any mom would love! Mother's Day falls just once a year (don't forget May 10!), but it's important to remember that moms never stop being moms. They love us every day, and they never stop worrying ... continue reading... about Moms Rule! The Ultimate Mother’s Day Brunch Guide

Categories: baking and breads, breakfast and brunch, cheese, desserts, drinks and cocktails, entertaining, healthy, lunch, recipe round ups, recipes, seasonal : spring, splurges Tags: mother's day, recipe round up

Friday Faves and a Mother’s Day Brunch Recipe Round-Up

We've just barely snaked our way past margarita madness and the accompanying buckets of nachos and here we are with another holiday simply MADE for recipe sharing. Mother’s Day brunch is a classic, because every mama loves her lil’ chickens, and what better way to share ... continue reading... about Friday Faves and a Mother’s Day Brunch Recipe Round-Up

Categories: friday faves, recipe round up, recipe round ups Tags: Friday Faves, mini bundt cake, mother's day, recipe round up

Foodie Crush Salmon Egg Benedict

Salmon and Bagel Egg Benedict for Mother’s Day Brunch

While writing this I can overhear my husband singing along to Pete Townsend. It's not the expected rendition of one of the The Who's famously loud and uproarious songs. No, its a much sweeter and tender tune sung to a simple ukelele with a message that resonates deeply with me ... continue reading... about Salmon and Bagel Egg Benedict for Mother’s Day Brunch

Categories: breakfast and brunch, meat and seafood, recipes, seasonal : spring, splurges, vegetables and fruits Tags: avocado, bagel, breakfast and brunch, brunch, craving, egg benedict, eggs, fish, hollandaise sauce, mother's day, paprika, recipe, salmon, tomato

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Hi! I’m Heidi and I cook real good, real food I hope you’ll love to make, too.

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This chicken piccata pasta’s lemony white wine, This chicken piccata pasta’s lemony white wine, butter and caper sauce makes a light and snappy coating for linguine with tomato bursts and mushrooms for an easy pasta dinner that won’t weigh you down. 

Tap the link in my profile and search chicken piccata pasta for the recipe https://www.foodiecrush.com/chicken-piccata-pasta/
Saturday vibes! Years of ordering tangy, savory sa Saturday vibes! Years of ordering tangy, savory salmon creamy cheese bagels out taught me the simple essentials of making them at home —> it’s all about the creamy spread and don’t be shy with the fixins. Try making them with mini bagels for more flavor combos = more tasty bites. Tap the link in my bio and search salmon cream cheese bagels for the recipe https://www.foodiecrush.com/salmon-cream-cheese-bagels/
When we don’t know what to eat for dinner, my gr When we don’t know what to eat for dinner, my grandma’s easy German schnitzel always saves the day. It’s simply crispy fried, lightly beaded, thin cut pork chops with a fancy name and a squeeze of lemon. So perfectly delicious. Tap the link in my profile and search German schnitzel for the recipe https://www.foodiecrush.com/easy-authentic-german-schnitzel-recipe/
This Greek pasta salad with feta and kalamata oliv This Greek pasta salad with feta and kalamata olives combine a lot of salty, briny flavors with bright, fruity bites. Use just about any type of pasta and toss with artichoke hearts, cucumber, and RBP in a sweet white balsamic vinegar (I like @delallofoods) and EVOO dressing. Season-less and oh so good. Tap the link in my profile and search Greek pasta salad for the recipe.
My grandma’s classic meatloaf recipe is moist, j My grandma’s classic meatloaf recipe is moist, juicy, and like getting a hug from the inside, with a sweet, sloppy, tangy, glazed kiss to go with it. It’s a true mix and dump recipe, with no sautéing or cooking needed before mixing, molding, glazing, and baking. It’s just ground beef with a few aromatics and a super simple tangy glaze—plus two surprise ingredients that keep it moist and juicy for the best meatloaf every single time.

Tap the link in my profile and search meatloaf for the recipe https://www.foodiecrush.com/meatloaf-recipe/
A juicy, crispy roast chicken with vegetables is o A juicy, crispy roast chicken with vegetables is one recipe every home cook can—and should—easily master. These 5 tips guarantee a juicy, tender and superbly flavored chicken that’s good enough to serve for Sunday supper or easy enough for a quick weeknight dinner. Tap the link in my profile and search 5 tips for juicy chicken for the recipe. https://www.foodiecrush.com/5-tips-juicy-roast-chicken/
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