Dark, sweet cherries are added to an almond flavored batter for an easy quick bread recipe that's a sweet treat to eat and share with friends. Good is easy if you just start small. A little can change it all. Learn more from Land O Lakes® As a food blogger, I make a lot of food. ... continue reading... about Cherry and Almond Quick Bread
cherries
Cherry Berry and Banana Overnight Oats
Oats, cherries, berries and banana soak in almond milk overnight in the refrigerator to create a no-cook red, white and blue layered, healthy on-the-go breakfast in a jar. This year I’m partnering with Blue Diamond Almond Breeze to share healthful recipes made with almond milk, ... continue reading... about Cherry Berry and Banana Overnight Oats
Farro, Butternut Squash, Sausage and Dried Cherry Stuffing
Farro, a healthy whole grain, adds a nutty bite to stuffing's traditional flavors with sausage, butternut squash and sage with a sweet taste of dried cherries. This post and its bountiful Thanksgiving flavors is sponsored by Jones Dairy Farm. At my house it's called stuffing. ... continue reading... about Farro, Butternut Squash, Sausage and Dried Cherry Stuffing
Roasted Cherry Sangria
Red, ripe and juicy, these cherry bombs are ready to be toasted in this Roasted Cherry Sangria recipe sponsored by my friends at Harry & David. I've been known to enjoy a nice, cold refreshment on a warm summer's eve. Maybe once, probably twice. Okay, like, definitely ... continue reading... about Roasted Cherry Sangria
Hotel Inspired White Peach Sangria with Harry & David
The weekend started innocently enough. We landed. We checked in. And then, we discovered our gift boxes. And that's when the party started. Sweet Riesling, sparklin peach juice, fresh fruit and a few resourceful food bloggers. I smelled Sangria, but we'll get to that in a ... continue reading... about Hotel Inspired White Peach Sangria with Harry & David
Friday Faves and Balsamic Skirt Steak Salad with Stone Fruit
I just stepped out of the orchard. No, I mean literally, I just stepped out of the orchard. Today I stepped out of a van, into a picturesque Oregon orchard, to photograph, gawk and fondle some of the world’s most coveted pears and peaches grown and harvested by gifting company ... continue reading... about Friday Faves and Balsamic Skirt Steak Salad with Stone Fruit
