There are several staples in our arsenal of grilling recipes but when the salmon are running, Grilled Salmon Fillet with Cucumber Dill Sauce goes to the top of the list every time.
While I’m as guilty as the next Twitter fan when it comes to guffawing about celeb stars new baby names or following the hashtag thread when events are happening around us that will have a much wider affect than my daily instagram of what I had for breakfast, one of the best parts about Twitter is keeping up with my favorite food producers and distributors.
So when I saw a tweet from my local Whole Foods about wild, freshly caught Alaska Sockeye Salmon being sold for one day only for just $12 a pound—half the price I normally see it—I took note. Then I retweeted it to share the good news and promptly cleaned out my freezer so I could stock up.
And that’s when I started daydreaming about my favorite grilled salmon fillet recipes and sauces to go with it.