This blackened salmon recipe with homemade blackened seasoning is seared in a cast-iron skillet to make the best flaky fish with a crisp Cajun-spiced crust.
My Favorite Shrimp and Grits Recipe
This classic shrimp and grits recipe comes from Washington D.C.'s popular Founding Farmers restaurant. With its smoky bacon and Andouille sausage flavor, you'll
Chicken, Sausage and Shrimp Jambalaya
Classic jambalaya is actually one of the easiest one-pot meals you can pull together, even for weeknight eats, and this shrimp jambalaya recipe is authentic,
Lobster Etouffee and 5 Cajun Crustacean Recipes
Baby its cold outside and I’m ready for some heat. So this big mama is pointing my cookin’ compass to ‘Nawlins baby! My first intro to real New Orleans cooking