This classic shrimp and grits recipe comes from Washington D.C.'s popular Founding Farmers restaurant. With its smoky bacon and Andouille sausage flavor, you'll never want to eat tender shrimp over creamy grits any other way. Creating This Shrimp and Grits Recipe I've been ... continue reading... about My Favorite Shrimp and Grits Recipe
cajun
Chicken, Sausage and Shrimp Jambalaya
Classic jambalaya is actually one of the easiest one-pot meals you can pull together, even for weeknight eats, and this shrimp jambalaya recipe is authentic, hearty, and oh so satisfying. Homemade Shrimp Jambalaya Recipe It's Mardi Gras, and finally, Fat Tuesday. Let's ... continue reading... about Chicken, Sausage and Shrimp Jambalaya
Lobster Etouffee and 5 Cajun Crustacean Recipes
Baby its cold outside and I’m ready for some heat. So this big mama is pointing my cookin’ compass to ‘Nawlins baby! My first intro to real New Orleans cooking was years ago thanks to my little sister and bro-in-law, both oil execs who were working just outside New Orleans, who ... continue reading... about Lobster Etouffee and 5 Cajun Crustacean Recipes
