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Chunky Citrus Guacamole

Chunky with a citrus-ey accent or both lime and orange juice plus a hit of spice and just enough girth to make any chip happy, it’s the perfect combo to welcome some spring weather with a few salty corn chips and a nice cold beverage. If it weren’t for guacamole serving as my ... continue reading... about Chunky Citrus Guacamole

Chocolate Cherry Scones with Saffron

Whether he's giving us multiple reasons to drool as he leads us on a visual culinary tour of some of his favorite eating establishments or sharing the bounty of his CSA with new ways to enjoy veggies Brian Samuels speaks about food the same way he would speak of his grandmother, ... continue reading... about Chocolate Cherry Scones with Saffron

Crushing On Maria & Josh Lichty of Two Peas and Their Pod, Plus Holiday Cookie Recipe Submissions

Honey is what brought us together. Naturally sweet. Golden. Goodness. Ironically, the same words I used to describe the blogger I had approached to help with a food feature I was working on.My idea was to introduce a local food blogger to the audience of the magazine where I ... continue reading... about Crushing On Maria & Josh Lichty of Two Peas and Their Pod, Plus Holiday Cookie Recipe Submissions

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  • Anyone out there doing a little stress baking? For those of us who aren't feeling overly ambitious or capable of mastering homemade sourdough bread yet 🙋‍♀️, how about starting your baking crusade with this super easy, perfectly domed and crumbed homemade blueberry muffin recipe instead. Be like @caangus @abigaill_smith and @cookingwithcameron and bake ‘em up this weekend. Tap the link in my profile and search blueberry muffins for the recipe.
  • Pantry staple based recipes are what we're all looking for now and these beyond easy chicken enchiladas answer the call. They start with a super easy, no-cook, homemade mole sauce for a delicious twist on a super fast Mexican dinner to eat now, or meal prep for later, or deliver to family or friends as a welcome surprise in this weird time we're in now. Even better, the leftovers are the best part, topped with a fried egg on top for a totally acceptable breakfast any time of day. Tap the link in my profile and search chicken enchiladas for the recipe. Keep cooking and stay safe!
  • Long-lasting ingredients are what we're cooking with now. Pan-roast the cauliflower, chop the pancetta (or sub with bacon), grate the spunky Parmesan cheese then toss it all with pantry staple penne and crispy, garlicky bread crumbs for a super easy but totally healthy dinner to make now. Totally satisfying. Tap the link in my profile and search penne pasta for the recipe. ⠀⠀⠀⠀⠀⠀⠀⠀⠀
  • Call it what you want — cheeseburger macaroni, homemade Hamburger Helper, or hamburger mac and cheese. It's all good! Whatever you call it, forget the box and make it from scratch, because it's 100% comfort food in a pan that will take you back to way more simpler times. Tap the link in my profile and search cheeseburger macaroni for the recipe. ⠀⠀⠀⠀⠀⠀⠀⠀⠀
  • Wondering what's for dinner? I got you. This quick sausage and gnocchi soup serves many purposes that apply right now but it's so good it's sure to become a favorite you'll be making for years to come. It's easy, calls for a mix of fresh and pantry staples, and of course, who doesn't love Italian? Tap the link in my profile and search gnocchi soup for the recipe.
  • As an adult, eating the food you hated as a kid suddenly becomes not. that. bad. and often really, really good. These stuffed bell peppers with rice and ground beef are classic fridge staples that become something special and 100% comforting when put together. Make them now or freeze them for later, they're always at the ready. Tap the link in my profile and search stuffed peppers to get the recipe and 5 more stuffed pepper recipes to give a try. ⠀⠀⠀⠀⠀⠀⠀⠀⠀

5 Quick and Healthy No-Sweat Simple Meals

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