Hello! It’s Friday! Welcome to this week’s faves!
Our favorite butcher, Johnny at Sunnyfield Meats, turned my husband on to the best cut of steak, with terrific marbling, flavor, and costs WAY less than my man’s favorite ribeye cut. It’s called a Denver steak and it is buttery, juicy, and delish as you can see above. So if you’re in the mood for steak, you should seek it out. And what’s better than my cheesy au gratin potatoes and sautéed mushrooms to go alongside? Maybe a simple salad with my fave vinaigrette dressing, for sure!
Ever wondered how those crazy cool corn mazes are made? Here’s how they do it.
The 4 x 4 by 4 pm daily routine to keep you energized all day. I’m going to adopt!
This chef makes art out of ravioli shapes and it’s so impressive!
I have several friends who swear by their walking pads while they work. I’m seriously mulling it over. This one looks decent without making a major investment. Anybody out there love or hate theirs?
Is your morning routine doing too much? What to skip and what to try.
Take just one look at the layers of apples in these apple pie bars and you’ll never go back to the pie tin again.
These chocolately peanut butter bars take me right back to my favorite elementary cafeteria dessert.
I’m a fan of taking main meals and transforming them into slurpable dishes like my stuffed bell pepper soup. No surprise then that this cabbage roll soup is one I want to try.
Or, here’s how sausage and raviolis get their soup on, too.
What a beautiful way to eat beets, greens, and get your protein in too!
This quick bread is the best of both worlds.
I can only imagine how good and cozy these cookies taste.
For those times when you just need a bite or two: Mini pumpkin pies.
These Italian espresso cookies should definitely be on your Christmas cookie exchange recipe list.
This looks like a tasty Thai/Korean soup mashup to me.
Add in ALL the meats for this original taco standoff.
Chicken and mushroom stroganoff. Creamy, dreamy, delish.
Black velvet cupcakes for the spooky fun.
Your weeknight eats just got easier: Ground beef and noodles in under 30 minutes.
Got green tomatoes? Make jam!
This Thai chicken sando has all the tang.
Creamy pumpkin alfredo. Slurp it up.
This apple galette is as easy as pie! Actually, it’s easier.
This super cute graveyard dessert will make your Halloween party guests want to dig in.
And, spider cookies!
A fall-flavored sheet pan dinner you’ll put on repeat.
Last week I mentioned thinking of getting the new hearing aid assist AirPods, and Sunny emailed, “I recently purchased the Apple iPod hearing aid version. They’re really great. These guys work really well, and you can turn off background noise. I suggest you try them out.” Thanks Sunny, I’m going to give them a whirl.
Scientists just discovered exactly how long to lift weights to gain muscle.
Time to restock my closet with my favorite sweater. This one’s a new color for the wardrobe.
7 winter outfits if simple elegance is your vibe.
Rich and luxe nail colors to try now. That caramel drip situation looks so cool!
Expert advice: 10 tips for planning a spring bulb garden. Get your daffodils on!
That’s it for this week! Have a full-on-fall-feeling weekend, and cook something good!
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