This post is in partnership with McCormick.
“Oh babe, this is so good. Hey! Don’t eat all the broth! That’s mine.” My husband. He’s usually really good about sharing. “Oh. This is really good.” Until it comes to soup. He LOVES a good soup. And he wants it all for himself.
I’ve said it here before. My man is a soup aficionado. And if you can spell aficionado without having to hit dictionary.com, you are one swell spelling bee winner, because I can’t. But back to the soup…
Not only does the slow cooker create a broth for this soup that tastes flavorful and ultimately craveable, the perfumed scent of sausage, onion, celery and garlic that wafts from the kitchen as it cooks will have you wishing you could give that lid on the slow cooker just a crack to dip a spoon in for juuuuuust a bite for taste testing. Or better yet, dip in a big old slice of sourdough. Fancy that. We’re a family of dippers.continue to the recipe… about Slow Cooker Tortellini Soup with Sausage and Kale