Meat, seafood, veggies and chicken. They’re all on the list for Grilling Month here on FoodieCrush. Last week I introduced you to this grilled pork chop, topped with grilled spicy balsamic peaches—huzzah! Week two is a chat about grilled fish. The subject of fish couldn’t ... continue reading... about Grilled Swordfish with Smoked Paprika and Herbed Fruit Salsa
swordfish
Swordfish Skewers and a Skewer Recipe Round-up
Pool side. Sunshine. Beers before it's 5 o'clock somewhere. Yup, it's Labor Day. I'm taking advantage of one of the last official days of summer to put my grill to the test with the assignment of cooking up some delicious, charbroiled vittles. What's on the menu? Chermoula ... continue reading... about Swordfish Skewers and a Skewer Recipe Round-up
