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crushing on

Thai Chicken Lettuce Cups | FoodieCrush.com

Thai Chicken Larb Lettuce Wraps

With the release of her latest cookbook, Steamy Kitchen's Healthy Asian Favorites, Jaden Hair once again shows us why she's one of the top dogs in the world of food blogging with her recipe for Thai Lettuce Wraps. Food blog author Jaden Hair of Steamy Kitchen is like Wonder ... continue reading... about Thai Chicken Larb Lettuce Wraps

Categories: appetizers, blog crushes, chicken and turkey, dinner, healthy, recipes, vegetables and fruits Tags: appetizer, appetizers & small bites, chicken, crushing on, interview, lettuce, recipe, thai

Chocolate Cherry Scones with Saffron

Whether he's giving us multiple reasons to drool as he leads us on a visual culinary tour of some of his favorite eating establishments or sharing the bounty of his CSA with new ways to enjoy veggies Brian Samuels speaks about food the same way he would speak of his grandmother, ... continue reading... about Chocolate Cherry Scones with Saffron

Categories: baking and breads, blog crushes, breakfast and brunch, desserts, recipes, seasonal : spring, seasonal : summer, vegetables and fruits Tags: baking and breads, blog crushes, blogger interview, cherry, chocolate, craving, crushing on, recipe, saffron, scones

Rasamalaysia Easy Chinese Recipes

Crushing On Bee Yinn Low of Rasa Malaysia and a Gyoza Recipe

As a big fan of Asian cooking—and certainly eating it—the super popular blog Rasa Malaysia was one of the first blogs my husband and I were converted to following. It’s easy and approachable take on what could be complex recipes, drill down to the basics. And to super flavor ... continue reading... about Crushing On Bee Yinn Low of Rasa Malaysia and a Gyoza Recipe

Categories: appetizers, blog crushes, dinner, meat and seafood, recipes, vegetables and fruits Tags: appetizer, asian, bee, blog crushes, cabbage, cornstarch, crushing on, garlic, ginger, ground pork, gyoza, Rasa Malaysia, sake

FoodieCrush Magazine Lori Lange Recipe Girl

Interview with Lori Lange of Recipe Girl

“I have a recipe I want to make for all of you, it’s delicious and perfect for a barbeque.” That was the plan my new friend cooked up as we were scheming about our weekend menu for our group vacation. And then she dropped the bomb. She let us know that she isn’t much of a ... continue reading... about Interview with Lori Lange of Recipe Girl

Categories: blog crushes, food bloggers Tags: crushing on, food blogger, interview, Lori Lange, Recipe Girl

FoodieCrush Magazine Tartelette Squash Blossoms

Helene Dujardin of Tartelette plus Photo Workshop Giveaway

You see it immediately in the photographs of the recipes she creates. Photographs that are effortlessly styled, that convey a simplicity that sweetly echoes her deliciously fresh and never forced rustic flair.  It just organically shines through: Heart and soul. As a ... continue reading... about Helene Dujardin of Tartelette plus Photo Workshop Giveaway

Categories: blog crushes, giveaways, photography Tags: crushing on, food blogger, giveaway, interview, photography

FoodieCrush magazine Matt Armendariz Matt Bites Food On a Stick!

Interview with Matt Armendariz of Matt Bites & Giveaway

photo > Gabriel Goldberg Inspirational. To me that's the elemental word that describes art director/turned-photographer/turned-blogger Matt Armendariz, creator of the photo-driven blog Matt Bites. Finding Matt's blog was a turning point for me—proof that you can take a left ... continue reading... about Interview with Matt Armendariz of Matt Bites & Giveaway

Categories: blog crushes, giveaways, photography Tags: crushing on, food bloggers, giveaway, interview, photographers

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Hi! I’m Heidi and I cook real good, real food I hope you’ll love to make, too.

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Trending Now

  • How to Make Classic Macaroni Salad | foodiecrush.com
    How to Make Classic Macaroni Salad
    February 10, 2021
    By Heidi | 89 Comments
    Nothing says summertime eating like a serving of the best, classic, old-fashioned, creamy macaroni salad with eggs and crisp vegetables...
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    The Best Bloody Mary Recipe (+ Build Your Own Bloody Mary Bar)
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    This Bloody Mary recipe makes a spicy, flavorful vodka cocktail. Add as many toppings as you'd like to get your...
  • Slow Cooker Corned Beef and Cabbage | foodiecrush.com
    Corned Beef and Cabbage (Crockpot or Instant Pot)
    March 4, 2021
    By Heidi | 73 Comments
    Cook it fast or cook it slow, either way this easy corned beef and cabbage creates tender, fall-apart chunks of...

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Simple, sweet roasted beets are the perfect date f Simple, sweet roasted beets are the perfect date for this ricotta topping with honey and orange zest that adds a Mediterranean kiss with snips of sprinkled mint on top.

Tap the link in my profile and search beet salad for the recipe https://www.foodiecrush.com/roasted-beet-ricotta-salad/
Light and refreshing, this tangy Vietnamese vermic Light and refreshing, this tangy Vietnamese vermicelli noodle salad gets its inspiration from one of my favorite dishes of all time, Vietnamese bun salads. I make it easy with fresh slivered veggies in a seasoned rice vinegar dressing. Serve it on its own or as a simple side dish with chicken satay or crispy tofu and hot damn it’s delish. Tap the link in my profile and search Vietnamese noodle salad for the recipe. https://www.foodiecrush.com/easy-vietnamese-noodle-salad/
Spring fever has me feeling island vibes and this Spring fever has me feeling island vibes and this poke salad with creamy avocado and sweet mango is taking me there. The key to good mix of poke is super fresh, sushi grade tuna. This ahi tuna poke bowl has a leafy green spring mix as its base, but also a second salad layer of seaweed salad all dressed in a light, sesame dressing. Tap the link in my profile and search poke salad for the recipe https://www.foodiecrush.com/poke-tuna-and-mango-salad/
This chicken piccata pasta’s lemony white wine, This chicken piccata pasta’s lemony white wine, butter and caper sauce makes a light and snappy coating for linguine with tomato bursts and mushrooms for an easy pasta dinner that won’t weigh you down. 

Tap the link in my profile and search chicken piccata pasta for the recipe https://www.foodiecrush.com/chicken-piccata-pasta/
Saturday vibes! Years of ordering tangy, savory sa Saturday vibes! Years of ordering tangy, savory salmon creamy cheese bagels out taught me the simple essentials of making them at home —> it’s all about the creamy spread and don’t be shy with the fixins. Try making them with mini bagels for more flavor combos = more tasty bites. Tap the link in my bio and search salmon cream cheese bagels for the recipe https://www.foodiecrush.com/salmon-cream-cheese-bagels/
When we don’t know what to eat for dinner, my gr When we don’t know what to eat for dinner, my grandma’s easy German schnitzel always saves the day. It’s simply crispy fried, lightly beaded, thin cut pork chops with a fancy name and a squeeze of lemon. So perfectly delicious. Tap the link in my profile and search German schnitzel for the recipe https://www.foodiecrush.com/easy-authentic-german-schnitzel-recipe/
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