Why subsist in the normal when you can revel in the outrageous? It’s what puts the spice in life. And sometimes it makes us scratch our heads and say, “Really? Would those flavors really taste good together???”
I know you’ve noticed it, too. Culinary creations that border on the line of incredible. Sometimes even a tad bizarre. Where mash-ups of menu favorites go head-to-head, meet and then marry to become unexpected culinary masterpieces.
That’s what Frankenfood is all about.
I have a personal relationship with this culinary creature that’s been introduced to the world as Frankenfood. It all started with my husband’s, ahem, “creative ways” in the kitchen.