Foodiecrush Magazine

Crushing on Jackie Dodd of The Beeroness and Porter Caramelized Onion Dip

by heidi November 7, 2013
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Being deemed The Beeroness—which in drink-speak is similar to bearing the title of  Princess, Duchess or Queen—has plenty of responsibilities that come along with the nobility. Luckily for us commoners in the ways of ale, stouts and malt liquor, we have food blogger and author Jackie Dodd to lead us […]

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Smoked Salmon Spread

by heidi November 6, 2013
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Celebrations call for bites of all sizes, big, small and every other. Luckily, my Smoked Salmon Spread fits the bill no matter how big you’re craving is or the size of your eagerly awaiting mouth. There’s a beautiful reason to add to today’s celebration, because the lovely food blogger Stefanie […]

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Autumn Couscous Salad

by heidi November 5, 2013
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Salads seem like such a summer thing, but I’m bucking the perception with my version of one of my favorite fall salads. Say hello to butternut squash and fall flavors touched by a tart pucker in my ode to Whole Foods Market’s Autumn Couscous Salad. The view from the window of […]

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Apple and Cherry Strudel Plus Friday Faves

by heidi November 1, 2013
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My secret to an easy dessert? I start in my grocery store freezer for an Apple and Cherry Strudel that’s every bit as easy to pull together as a traditional homemade pie. Hey, look at that. It’s November 1 and the entertaining season has officially begun! But that doesn’t mean it […]

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5 Ingredient Thai Pumpkin Soup

by heidi October 31, 2013
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With just 5 simple ingredients, my Thai Pumpkin Soup delivers a curry and coconut flavor combination more often expected from a pumpkin soup recipe with far more ingredients than 1, 2, 3, 4, 5. Bonus: It’s ready to eat in under 10 minutes. My Smudge has been losing her mind […]

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