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Honey Sriracha Chicken Wings recipe with lime wedges on baking sheet
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Honey Sriracha Wings Recipe

Sweet and spicy grilled honey sriracha chicken wings are perfect for game days, summer bbqs, pool parties, and more!
Course Appetizer
Cuisine American
Keyword honey sriracha wings
Prep Time 15 minutes
Cook Time 20 minutes
Chill Time 2 hours
Total Time 2 hours 35 minutes
Servings 6
Calories 406kcal

Ingredients

For the wings:

  • 3 pounds chicken wings
  • 1 tablespoon vegetable oil
  • 2 teaspoons ground coriander
  • ½ teaspoon garlic salt
  • ground pepper

For the sauce:

  • 6 tablespoons butter
  • ⅓ cup sriracha
  • 2 tablespoons honey
  • 1 lime, juiced
  • ½ orange, juiced
  • 3 tablespoons cilantro

Instructions

  • In a large plastic freezer bag combine chicken wings, vegetable oil, coriander, salt and pepper. Place in refrigerator and chill for 2 hours or overnight.
  • Bring grill to medium-high heat, place chicken on grill, and grill for 18-20 minutes, turning wings every 4 minutes or so.
  • Meanwhile, melt butter over medium heat in a small saucepan. Add sriracha, honey and juices and mix well to combine.
  • Remove wings from grill. In a large bowl combine wings and sauce, garnish with cilantro and serve.

Nutrition

Calories: 406kcal | Carbohydrates: 9g | Protein: 23g | Fat: 31g | Saturated Fat: 13g | Polyunsaturated Fat: 5g | Monounsaturated Fat: 11g | Trans Fat: 1g | Cholesterol: 124mg | Sodium: 726mg | Potassium: 258mg | Fiber: 1g | Sugar: 7g | Vitamin A: 595IU | Vitamin C: 20mg | Calcium: 33mg | Iron: 1mg