Yep, you read that right! These baked hamburgers are a breeze to make and come together in about 15 minutes. You'll definitely want seconds!
Preheat oven to broil and place baking rack in middle of oven. Prepare a baking sheet with foil.
Divide ground beef into 8 equal portions. Place rolls face up on baking sheet and form a patty of hamburger on each roll.
Score the top of the burger patty, criss-crossing twice. Drizzle Worcestershire sauce on each patty then season each with garlic salt and pepper. Top each patty with a tablespoon pat of butter.
Place in the oven and broil for 10 minutes for medium rare. Add a slice of cheese to each burger and cook for 2 minutes more. Remove from oven and serve immediately.*
*If you prefer your baked hamburgers to be more well done, simply leave them in the oven for a couple extra minutes before topping them with cheese.
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