Mix the greek yogurt and honey together in a small bowl. Spoon ⅓ of the yogurt mixture into a glass or parfait bowl. Top with ⅓ of the quartered strawberries and ⅓ of the quinoa. Sprinkle with a few almonds slices.
Repeat with the remaining yogurt, strawberries, quinoa and almonds so there are three layers total. Garnish with fresh mint leaves and drizzle with additional honey if desired.