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Sweet Yellow Mustard Dip with 5 Spice and Hoisin
French’s Sweet Yellow Mustard sweetened with brown sugar gets an Asian kick with the addition of hoisin sauce and Chinese 5 spice.
Prep Time
5
minutes
minutes
Total Time
5
minutes
minutes
Ingredients
⅓
cup
non-fat plain Greek yogurt
⅓
cup
French's Sweet Yellow Mustard with Brown Sugar
1 ½
tablespoons
hoisin sauce
¼
teaspoon
Chinese 5 spice
¼
teaspoon
kosher salt
Instructions
Whisk all ingredients together until smooth. Serve with grilled shrimp, chicken, vegetables or chips.