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Blended Iced Mocha
This homemade version of everyone's favorite blended coffee drink with mocha is so easy once you get the ratio right. Here's how.
Course
Drinks
Cuisine
American
Keyword
coffee, mocha
Prep Time
5
minutes
minutes
Total Time
5
minutes
minutes
Servings
1
Calories
102
kcal
Ingredients
1 ⅓
cup
Almond Breeze Almondmilk Chocolate
, (about 10-12 ounces), frozen in cubes
4
ounces
strong coffee or espresso
, chilled
1
tablespoon
simple syrup
Whipped cream and chocolate sauce
, (optional)
Instructions
Add the frozen cubes of chocolate almond milk to the blender with the coffee and simple syrup. Blend until smooth.
Add up to 4 ounces additional chocolate almond milk to achieve desired consistency.
Add whipped cream and chocolate sauce to the top of the mocha if desired.
Nutrition
Serving:
1
g
|
Calories:
102
kcal
|
Carbohydrates:
16
g
|
Protein:
2
g
|
Fat:
4
g
|
Sodium:
447
mg
|
Potassium:
56
mg
|
Fiber:
1
g
|
Sugar:
15
g
|
Calcium:
400
mg
|
Iron:
1
mg