One Pot Sloppy Joes | #hamburger #sloppy #joes #sandwich

One-Pot Homemade Sloppy Joes

This family favorite homemade sloppy joe recipe is easy for weeknight dinners. If you have extra meat left over, serve over pasta noodles, in taco shells, or as a meaty salad over hearty romaine lettuce for yet another quick dinner option.

Course Main Course
Cuisine American
Keyword sloppy joe
Prep Time 5 minutes
Cook Time 25 minutes
Total Time 30 minutes
Servings 8
Calories 315 kcal


  • 1 pound ground beef 85% lean 15% fat
  • 1 medium yellow onion chopped
  • 2-3 ribs celery chopped
  • 1/2 green pepper chopped
  • 1 15- ounce can mushrooms drained
  • 1 10.75- ounce can of condensed tomato soup
  • 2 teaspoons garlic powder
  • 1 teaspoons kosher salt
  • 3/4 teaspoons freshly ground black pepper
  • 8 Hamburger buns or other favorite soft bun like brioche
  • Grated cheddar cheese


  1. In a deep sided skillet over medium-high heat, cook the ground beef, breaking into small pieces, until browned, about 5 minutes. Stir in the onion, green pepper, and celery and cook until tender, 4-5 minutes, stirring occasionally,
  2. Add the remaining ingredients and simmer for 10-15 minutes or until you've taste-tested so many bites you've developed blisters on the roof of your mouth.
  3. Toast buns and melt cheese on one side of the buns. Load the sloppy joe mix onto the buns and serve with pickles and potato chips.
Nutrition Facts
One-Pot Homemade Sloppy Joes
Amount Per Serving
Calories 315 Calories from Fat 117
% Daily Value*
Fat 13g20%
Saturated Fat 5g31%
Cholesterol 40mg13%
Sodium 944mg41%
Potassium 557mg16%
Carbohydrates 33g11%
Fiber 3g13%
Sugar 8g9%
Protein 16g32%
Vitamin A 191IU4%
Vitamin C 13mg16%
Calcium 99mg10%
Iron 3mg17%
* Percent Daily Values are based on a 2000 calorie diet.