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Maple Buttered Sweet Potatoes on foodiecrush.com

Maple Buttered Sweet Potato Wedges

These wedge-cut sweet potatoes are seasoned with a touch of chili powder, cinnamon, fresh thyme, and a generous drip good maple syrup, and then they get caramelized as they roast in the oven, for a wonderfully sweet and savory side for your Thanksgiving table.

Maple Buttered Sweet Potatoes | foodiecrush.com #baked #roasted #oven

Yesterday I was all about the pie, pie, pie, pie, pie. Today I’m all about the sides, sides, sides, sides, sides. Let’s go T-swift style and Shake! It! Up! Shake! It! Up!

You can find sweet potatoes on pretty much every Thanksgiving table. Except for ours. Growing up we never had sweet potatoes for turkey day. Or yams for that matter. I guess nobody was much of a fan of cooked marshmallows on top of canned orange jewels.

This time around, I’ve turned to the wedge—the sweet potato wedge. Gone is the mush factor found in canned varieties. Instead one of my favorite fall seasonal veggies is partnered with Real® butter, sweet maple syrup and a pinch or two of cinnamon and another smidge of cayenne. Then off on a trip to the hot oven they go.

continue to the recipe… about Maple Buttered Sweet Potato Wedges

Categories: family friendly, recipes, salads and sides, seasonal : fall, seasonal : winter, vegetables and fruits Tags: butter, cayenne, cinnamon, maple, side dishes, sides, sweet potatoes, Thanksgiving

Grilled Corn and Pasilla Pepper Salad Recipe from FoodieCrush

10 Great Corn Recipes plus Grilled Corn and Pasilla Pepper Salad

Grilled Corn and Pasilla Pepper Salad Recipe from FoodieCrush

Corn. It’s the new black.

It’s on every corner (ehem, gas station farmer’s market) it comes with color blocking in its DNA (alternating white and yellow kernals) and it looks good on just about everyone.

It used to be that one had to wait anxiously for harvest season to roll around before noshing on the sweetest corn in town. Now that new corn genes have been developed, its a rare day in the sun when cooks have to make do with sub par kernals of sunshine. Have you had enough with the trite phrases already?

In preparing to make this recipe, I did the usual routine of filling my pasta stock pot with water and dumped my farmer’s market cobs into the pool, husks and all, with the intention of soaking them for 30 minutes to add a little extra moisture for roasting.

Five hours later I realized I had become completely distracted—I’m not going to admit or lay blame to anything that may or may not have been being surfed on the internet— and quickly pulled my soggy cobs to safety.continue to the recipe… about 10 Great Corn Recipes plus Grilled Corn and Pasilla Pepper Salad

Categories: cheese, recipes, salads and sides, seasonal : summer, vegetables and fruits Tags: bell pepper, butter, corn, corn on the cob, corn recipes, cotija cheese, craving, cumin, limes, pasilla peppers, recipe, recipe roundup, salad, side dish, sides, vegetarian

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Hi! I’m Heidi and I cook real good, real food I hope you’ll love to make, too.

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1. goat cheese + pepper jelly + pistachios
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