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Sausage Pasta with Marsala || foodiecrush.com

Sausage and Marsala Pappardelle Pasta

We all have our favorite recipes. And we all have vices. This recipe combines the best (best?) of both of them in my little world.

Sausage Pasta with Marsala || foodiecrush.com

I’ve been sitting on this recipe ever since I started blogging. It’s one of those recipes I make it at least once a month, a favorite staple in our house and one I break out when company shows up unexpectantly because I always have the ingredients on hand.

Sausage and Marsala Pappardelle || foodiecrush.com

But because it’s such a favorite for dinner, it’s usually dark by the time I’m done cooking and we’re hungry and there’s no light to take a pretty picture or any pasta left  anyway. Oh, the life of a food blogger, balancing hunger pains of the family for you my lovely readers.continue to the recipe… about Sausage and Marsala Pappardelle Pasta

Categories: cheese, dinner, family friendly, meat and seafood, noodles, rice and grains, recipes, splurges, vegetables and fruits Tags: dinner, italian, mushrooms, onion, pappardelle, pasta, ream, recipes, red bell pepper, rosemary, sausage, tomatoes, wine

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Hi! I’m Heidi and I cook real good, real food I hope you’ll love to make, too.

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