A refreshing combination of coconut cream and coconut milk infuse tropical flavors into my favorite reposado tequila margarita, served on the rocks.
Once upon a time I went on a train ride. Sure, I’d been on trains before, but nothing prepared me for this ride of a lifetime.
This train was owned by self-made billionaire John Paul DeJoria, founder of John Paul Mitchell and Patron Spirits, and was deemed by DeJoria as, “the favorite of my 13 homes.” But unlike those other homes from New York to Hawaii, this one just happened to be powered by an Amtrak steam engine.
How in the heck did I end up there?
Lucky me, I know people who are very generous and invited me and my husband along for the ride. It’s also where my love of tequila was cemented in stone.
On the rocks, of course.
continue to the recipe… about The Best Coconut Margarita Recipe
