Happy Friday friends! This week the bounty of summer's harvest really began to roll in at the same time my summer tan started to fade. These two things are a
Search Results for: pickle
Boozy Blueberry Floats
This simple booze-infused float gets its spike from blueberry flavored vodka, which tangos with fresh blueberries and vanilla ice cream. This post, brought to
Grilled Shrimp With Sweet or Spicy Mustard Dipping Sauce
These shrimp skewers cook up nice and fast on the grill and feature the yummiest sweet mustard and hoisin sauce, or spicy mustard tarragon sauces for
Southwest Quinoa and Grilled Corn Salad
This healthy salad features protein-packed quinoa and beans, grilled corn, queso, and a yummy honey-lime vinaigrette, for an easy and delicious side
6 Easy Snacks in 5 Ingredients or Less
A crunchy Triscuit cracker holds up to every flavor combination in these six bite size snacks using just 5 ingredients or less. This post is in partnership
Ham Salad Sandwiches
Not sure what to do with leftover ham? Leftover ham mixed with pickle relish and dried onion flakes come together in a nice and easy ham salad that gets
White Chocolate Peppermint Popcorn and Cashews
White chocolate, salty cashews, and refreshing peppermint oil make for a surprising trifecta of flavors for this festive popcorn you won't be able to stop
Fair for All: 25 Crazy Fair Foods You Can Make at Home
The weather's getting cooler (let's hope it stays that way), the kids are back in school (thank God!), and carnivals and state fairs have been in full swing
Sirloin Steak Sandwiches with Horseradish Sauce
It was the tiger sauce topping these beef steak sandwiches that pulled him in and took the rest of us right along with him. Watching cooking shows on
Bacon Cheddar Chicken Burgers with Guacamole
I try my best when it comes to cooking and baking from scratch for my family and friends. But sometimes, the time it takes to cook from scratch takes a back
Friday Faves and a Father’s Day Favorites Recipe Round-Up
What more is there to say about barn-burner weekends? Except for the fact they go way too fast. So this weekend I'm going to settle on down, take a cog out of
How to Host a Wine and Cheese Pairing Party + Free Printable
I’m the first to admit it. I’m not an expert in the nuances of cheese. And I am a far, far, far cry from calling myself a wine enthusiast, let alone a
Stuffed Artichokes with Thai Shrimp Salad
Eat seasonal! Eat fresh! Eat good food! In my world that's the mantra to live by. While I crave ultimate comfort foods like blackened seafood pastas, the
Spicy Fish Tacos
A homemade spice rub makes these fish tacos with pickled carrots, avocado, and cotija cheese a total standout dinner that's easy enough for a
Sautéed Chicken with Olives, Capers and Lemons
This delicious sautéed chicken gets its briny bite from olives and capers, and charred lemon slices add a bright and smoky flavor that's to die for. Just
Autumn Couscous Salad
This autumn couscous salad with butternut squash, fennel, dried cranberries, currants, and sage makes a great light and healthy lunch, or can even be enjoyed as
Arugula and Prosciutto Egg Benedict with Blender Hollandaise Sauce
Why is it there are some recipes that are justifiably deemed for brunch? Take for example the egg benedict, or more specifically my Arugula and Prosciutto Egg
Pulled Pork Sandwiches with Pawsatch Snow Dogs
There's no time like any time to load up a bun with vinegar sauced Pulled Pork Sandwiches with a tangy North Carolina sauce. Especially when there's a few dogs
How to Skin Garlic
Putting the microwave to work as your sous chef is the secret step in this how to skin garlic tip. I use a lot of garlic in my house. Meats, pastas, salad
A Taste of Austin’s Blogher Food ’13 and Friday Faves
Hey ya’ll. That’s my Texas drawl. It’s replacing my aversion to the Utah drawl that drops the n’s and creates the oddest smash up of moosh when it comes to
Stetson Chunky Potato Salad
If I had my druthers—which I often do—I’d skip the traditional main protein (chicken or meat) and instead go for a selection of side dishes. I’d much rather
Chorizo and Peppadew Pepper Grilled Cheese
What is that you see? A towering inferno? No, just a deliciously lipsmackerlicious Spanish-style grilled cheese sandwich. What? What's that you say? Oh man! Say
Roasted Kale and Fennel Salad with Avocado Caesar Dressing Plus 20 More Kale Recipes to Love
I succombed to peer pressure. I jumped on the bandwagon. I’m intoxicated with the sweet promise of a new fangled and healthy twist on one of my favorite
Stout Chocolate Brownies Plus 20 More Great Stout Recipes
"Beer is proof that God loves us and wants us to be happy." ~ Benjamin Franklin As you'll find out when you ask me over for dinner sometime—which I'm
Stacked Breakfast Enchiladas Recipe
These stacked enchiladas with perfect fried eggs and the best homemade red enchilada sauce make for the yummiest and filling breakfast or brunch. The phrase,
Sweet and Spicy Popcorn Recipe
Before making the change to a low-sodium diet, Jess Goldman Foung, the author of the popular blog Sodium Girl, was like a lot of Americans who ate fried chicken
Game Day Chicken Nachos with Avocado
These loaded chicken nachos are my version of the perfect nachos. They've got all the essential fixings, they're great for a crowd, and are always a hit at
Mexican Turkey Meatball Sandwiches with Avocado Smash and Game Day Sweepstakes
Enter Avocado from Mexico’s Game Day Sweepstakes via FoodieCrush here. See what you might win and details at the bottom of this post. I’m just saying it now.
Chipotle Shrimp Burritos with Simple Avocado Crema
These delicious and filling Chipotle shrimp burritos are stuffed with smoky chipotle shrimp (with just the right amount of heat), rice, and a cool and
Baked Salmon with Spicy Plum Preserves and a GIVEAWAY
You’ve been there, we all have in one form or another. You’ve invited friends over for a weeknight bite and a sip, but the bossman says, “You know that campaign
Matsuhisa Cucumber Martini Recipe
Ah, nothing like topping off a week of work like a hard, HARD, HARD-shaken cocktail. Back in the day when I was the Creative Director for a publishing
Kale and Cabbage Coleslaw with Marcona Almonds
I'm into layering. Not just in my clothing options—yes, I'm a big fan of piling on the tank, then the shirt, then the sweater, jacket or blazer—but also when it
