Baked beet chips are a healthy snack, but how do you achieve a crisp chip when it isn’t fried? These are my tips to getting a crisp beet chip from the oven that
Tomato Avocado Cucumber and Maui Onion Salad
This simple tomato, cucumber, and avocado salad gets a spicy Mexican-flavor kick from jalapeños and a fresh lime and chili dressing that makes it a terrific
Creamy Chicken Pesto Penne with Broccoli
This creamy pasta combines the fresh bite of broccoli with grilled chicken in a creamy almond milk and pesto sauce, and is equally good served hot or
French Onion Grilled Cheese Sandwich
Today is a big day in the world of cheese lovers. It's National Grilled Cheese Sandwich Day. Two snaps and let's celebrate. I know. They make food
Avocado Toast with Tomato and Hard-Boiled Egg
Healthful, nutritious, and filling, this avocado toast with hard-boiled egg, and tomato is an easy-to-assemble open-faced sandwich ready for eating on the
Bacon Broccoli and Potato Frittata
Invented to be the perfect vehicle for any sort of leftover lounging in the fridge or flavor combination you can't get out of your head, the essence of this
German Chocolate Banana Bread
My favorite banana bread recipe gets a nutty chocolate chunk upgrade, making this quick bread a dessert lover's dream. To say I have a fetish with German
Braised Pork Roast in Almond Milk
This almond milk braised pork roast is a twist on the classic Italian slow-cooked dinner, delivering fall-off-the-bone bites of meat and a lush sauce that's
Israeli Couscous with Pistachios, Apricots and Cranberries
Perfectly poised for anyone in need of a speedy salad with ingredients on hand, this couscous salad with dried fruit and nuts is easily adaptable and can be
Linguine with Broccolini and Walnut Pesto
Nothing turns the seasonal tide toward light and simple eating like a bright pesto. This one features one of wintertime-turning-to-spring's favorite vegetables,
My Favorite Shrimp and Grits Recipe
This classic shrimp and grits recipe comes from Washington D.C.'s popular Founding Farmers restaurant. With its smoky bacon and Andouille sausage flavor,
31 Days of Weeknight Chicken Dinners to Make In March
Happy March, foodiecrushers! We’re thrilled to bring you the third installment to our 31 Days Series (you can check out the first one here and the second one
No-Bake Cookie Bars with Chocolate, Cherries and Chia Seeds
I’m shortening this recipe title to be known as Triple CH No-Bake Cookie Bars, making it easy to remember the main ingredient list thanks to it’s title:
Thai Chicken and Cucumber Salad
My favorite Thai flavors are lightened up in this chicken and cucumber salad with almond coconut blend almond milk subbing in for full-fat coconut
Green Salad with Shrimp, Beets, Sweet Pecans and Goat Cheese
Wintertime salads like this one are every bit in season thanks to the always favorite combo of flavors of sweet glazed pecans, roasted beets and goat cheese
28 Days of Lighter Pasta Recipes to Make in February
Happy February! We're excited to bring you the second installment to our new 31 Days Series (you can check out the first one here), though since February is a
Game Day Sheet Pan Nachos Two Ways
Game day snacking won't leave you feeling guilty thanks to these two recipe ideas for sheet pan nachos that'll make you the winner at the end of the
Game Day Football Food Stadium and 20 Recipe Ideas to Fill It With
This post is sponsored by Kettle Brand Potato Chips I don't typically think of myself as a "crafty" person. Sure, I have "all the stuff"—glue guns, a cutting
The Best Clam Dip Recipe EVER
This irresistible and super easy clam dip with cream cheese is a beloved family recipe and the perfect party appetizer, guaranteed to knock your socks
Chopped Mexican Kale Salad
Creamy, crunchy, and with mild Mexican flavors, this healthy kale salad with roasted butternut squash is a favorite for lunch, dinner and potlucks
Vanilla and Chocolate Marbled Bundt Cake
This vanilla and chocolate marbled bundt cake is a chocolate lover's dream, and is so simple to make, perfect for any occasion that calls for a
Asian Sesame Shrimp and Rice Bowls
A sesame garlic shrimp stir fry packed with Swiss chard, edamame, and spinach is served over brown rice to make healthy bowls for a fast weeknight
BBQ Chicken Chopped Salad
This lighter version of a popular restaurant's favorite salad is packed with awesome flavor from BBQ-grilled chicken breast, jalapeños, cilantro, spiced
Soba Noodles With Sriracha Meatballs
Slow cooker Sriracha meatballs top healthy buckwheat soba noodles and fresh vegetables and herbs to make a simple Asian inspired salad that's perfect for lunch
Spinach Artichoke Stuffed Bread
Garlicky chunks of bread are mixed with cream cheese, spinach, and artichoke hearts, then stuffed back into the shell and baked for a show-stopping appetizer
Slow Cooker Sriracha Meatballs
Flavorful, tender Crockpot meatballs are first baked in the oven then cooked in an irresistible Sriracha-flavored sauce for an easy slow cooker appetizer
Beef and Butternut Squash Enchiladas
These enchiladas are the best, and they're such an easy meal to prep ahead, with slow cooked beef and roasted butternut squash, they're delicious and ready
Slow-Cooker Mediterranean Egg Casserole
This hearty, filling slow cooker egg casserole recipe with Mediterranean flavors, goat cheese, and prosciutto is simple to put together and can be assembled the
Sausage Stuffed Mushrooms With Hollandaise
These baby portobello mushrooms stuffed with cream cheese and Italian sausage and drizzled with a rich and creamy hollandaise are the perfect appetizer for your
Pesto and Garlic Shrimp Bruschetta Recipe
Garlicky poached shrimp, sun-dried tomatoes, capers and feta cheese top a simple bruschetta with balsamic glaze to make this easy but elegant appetizer
Crispy Smoked Paprika Chicken Recipe with Barefeet In the Kitchen
Juicy baked chicken thighs get a crispy skin thanks to a drizzle of olive oil and sprinkling of paprika spiced salt that takes just 5 minutes to prepare. Some
Shaved Brussels Sprouts Salad With Roasted Beets
This easy shaved Brussels sprouts salad recipe features sweet roasted beets, crunchy pecans, and creamy goat cheese, and is delicious as a healthy and
