Next week is a big week for me, and for you my readers! You'll be seeing a new look for the blog and also the release of the next issue of Foodie Crush! I'm
Birthday Cake Pie with Chocolate Mousse and Berries
Who is this girl, my daughter, who doesn't like cake? I continually expect her taste to change, to adapt as every mom hopes their child's palate eventually
Banana and Chocolate Chip Baked French Toast
It hasn't stopped rocking and rolling around here. School just got out, schedules are in transition, my husband is in full rehearsal mode with the band getting
Chocolate Cherry Scones with Saffron
Whether he's giving us multiple reasons to drool as he leads us on a visual culinary tour of some of his favorite eating establishments or sharing the bounty of
Meyer Lemon Tart and a Recipe Round-up
When life gives you lemons, make...something sweet. I've always been a big fan of lemons and their pucker power: Lemon meringue was my favorite flavor of pie
Puff Pastry with Sabayon Custard and Strawberries
Tender, buttery puff pastry hearts mingle with a rich, marsala wine-infused sabayon and fresh strawberries for a sophisticated version of pudding. I just
Easy Frosted Valentine Sugar Cookies
These Valentine cookies get an extra boost of flavor from the almond extract in the dough. Top with your favorite royal icing or cream cheese
Red Velvet Cupcakes Plus 10 Red Velvet Recipes With a Twist
And another one bites the dust. As in years. As in last week was my birthday. It was a whirlwind week, filled with workin’ the day job, my once-a-week
Savory to Sweet: 6 Quick Breads and Cranberry Nut Bread
Food gifts are always a highlight of my gift giving holiday regimen. Is it because I like to cook? Or maybe because I like to eat (!). This year I was inspired
Baked Apple Cups
Our neighbor has an apple tree. My daughter covets that tree. Patiently waiting. Waiting since spring, when I cut down our apricot tree that I don't think she's
