pork

Slow Cooker Hatch Green Chile Verde

by heidi September 11, 2014
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Here is the thing about eating seasonal: You eat it while it’s fresh and you eat it ’til it’s gone. I’ve pretty much been living this mantra all week long thanks to a batch of Hatch chiles I was gifted that resulted in an unofficial Hatch chile week in my […]

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Korean Pulled Pork Sandwiches with Caramel Apple Crumble

by heidi June 17, 2014
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Presented by Spike TV’s Frankenfood. Premiers Sunday, June 22 at 10/9c. Why subsist in the normal when you can revel in the outrageous? It’s what puts the spice in life. And sometimes it makes us scratch our heads and say, “Really? Would those flavors really taste good together???” I know […]

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Pulled Pork Sandwiches with Pawsatch Snow Dogs

by heidi August 27, 2013
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There’s no time like any time to load up a bun with vinegar sauced Pulled Pork Sandwiches with a tangy North Carolina sauce. Especially when there’s a few dogs in tow. School’s back in session and even though most of us are wishing we didn’t have to say, “See you […]

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Sausage and Ricotta Lasagna and a Food Blogging Dinner

by heidi January 31, 2013
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Lately I’ve been a whirling dervish in my choices of what I’m craving to eat. Cravings all over the place, and most of them leaning toward the ethnic side of food. Thai one night, Korean the next, Middle Eastern and as always one of my faves: rich sausag-ey Italian pasta. […]

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Stuffed Pork Chops with Roasted Grapes

by heidi November 28, 2012
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It’s not even December yet and I feel like the holidays have already passed me by. Working in magazine publishing means you’re always working at least 3 months ahead of each and every holiday. Plotting Halloween while others are launching firecrackers and decorating Easter eggs to the jingle of Christmas […]

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